A Review on Chemical Compositions, Biological Activity and Formulation Techniques of Malaysian Honey Bee and Meliponine Propolis

References

• Castaldo, S, Capasso, F. (2002). Propolis, an old remedy used in modern medicine. Fitoterapia. 73(1): 1-6. doi: 10.1016/S0367-326X(02)00185-5
   PubMedGoogle Scholar
• Wali, Adil, F., et al., (2019). Amelioration of Rifampicin and Isoniazid Induced Liver Oxidative Damage and Inflammation Response by Propolis Extracts in Rodent Model. Journal of Biologically Active Products from Nature. 9(1): 57-66. doi: 10.1080/22311866.2019.1570338
   Google Scholar
• Rojczyk, Klama-Baryla et al., (2020). Historical and modern research on propolis and its application in wound healing and other fields of medicine and contributions by Polish studies. Journal of Ethnopharmacology. 262: 113159. doi: 10.1016/j.jep.2020.113159
   PubMed Web of Science ®Google Scholar
• Boulechfar, Safia, et al., (2019). Investigation of Antioxidant and Anticholinesterase Potential of Essential Oil and Methanolic Extract of Propolis from Mila Region. Journal of Biologically Active Products from Nature. 9(6): 434-444. doi: 10.1080/22311866.2019.1703816
   Google Scholar
• Anjum, Syed Ishtiaq, et al., (2019). Composition and functional properties of propolis (bee glue): A review. Saudi Journal of Biological Sciences. 26(7): 1695-1703. doi: 10.1016/j.sjbs.2018.08.013
   PubMed Web of Science ®Google Scholar
• Ahangari Zohreh, et al., (2018). Propolis: chemical composition and its applications in endo- dontics. Iranian Endodontic Journal 13(3): 285-292.
   PubMedGoogle Scholar
• Mannani Reza, et al., (2012). In vitro antifungal activity of Iranian propolis against Micro- sporumcanis, M. gypseum and M. nanum. Journal of Biologically Active Products from Nature. 2(2): 119-123. doi: 10.1080/22311866.2012.10719118
   Google Scholar
• da Silva, J.F.M., et al. (2006). Correlation analysis between phenolic levels of Brazilian propolis extracts and their antimicrobial and antioxidant activities. Food Chemistry. 99(3): 431-435 doi: 10.1016/j.foodchem.2005.07.055
   Web of Science ®Google Scholar
• Simionatto, E., et al. (2012). Chiral analysis of monoterpenes in volatile oils from propolis. Journal of the Chilean Chemical Society. 57(3): 1240-1243. doi: 10.4067/S0717-97072012000300009
   Web of Science ®Google Scholar
• Waisundara, V. and Shiomi, N. (2017). Superfood and Functional Food: An Overview of Their Processing and Utilization, BoD-Books on Demand.
   Google Scholar
• Usman, U.Z., et al. (2016). Phytochemical screening and comparison of antioxidant activity of water and ethanol extract propolis from Malaysia. Int. J. Pharm Pharm Sci. 8(5): 413-415.
   Google Scholar
• Ibrahim, N., et al. (2016). Chemical and biological analyses of Malaysian stingless bee propolis extracts. Malaysian Journal of Analytical Sciences. 20(2): 413-422. doi: 10.17576/mjas-2016-2002-26
   Google Scholar
• Ismail, T.N.N.T., et al. (2018). Chemical Constituents of Malaysian Apis mellifera Propolis. Sains Malaysiana. 47(1): 117-122. doi: 10.17576/jsm-2018-4701-14
   Web of Science ®Google Scholar
• Popova, M.P., et al. (2007). Chemical characteristics of poplar type propolis of different geo- graphic origin. Apidologie. 38(3): 306-311. doi: 10.1051/apido:2007013
   Web of Science ®Google Scholar
• Simone-Finstrom, M. and Spivak, M. (2010). Propolis and bee health: the natural history and significance of resin use by honey bees. Apidologie. 41(3): 295-311. doi: 10.1051/apido/2010016
   Web of Science ®Google Scholar
• Righi, A.A., et al. (2011). Brazilian red propolis: unreported substances, antioxidant and anti- microbial activities. Journal of the Science of Food and Agriculture. 91(13): 2363-2370. doi: 10.1002/jsfa.4468
   PubMed Web of Science ®Google Scholar
• Sforcin, J.M. and Bankova, V. (2011). Propolis: is there a potential for the development of new drugs? Journal of ethnopharmacology. 133(2): 253-260 doi: 10.1016/j.jep.2010.10.032
   PubMed Web of Science ®Google Scholar
• Nazir, H., et al. (2018). Chemical Constituents of Malaysian Geniotrigona thoracica Propolis. Pertanika Journal of Tropical Agricultural Science. 41(3): 955-962.
   Google Scholar
• Ibrahim, N., et al. (2018). Application of GC/MS and FTIR Fingerprinting in Discriminating Two Species of Malaysian Stingless Bees Propolis. International Journal of Engineering & Techno- logy. 7(4): 106-112. doi: 10.14419/ijet.v7i4.7.20524
   Google Scholar
• Usman, U.Z., et al. (2017). LC-MS analysis and effects of Malaysian propolis on insulin, glucagon, pancreas and oxidative stress status in streptozotocin-induced diabetic rats. Journal of Medicine and Biomedical Research. 16(1): 15-27.
   Google Scholar
• Zhao, L., et al. (2017). Rapid Determination of Major Compounds in the Ethanol Extract of Geopropolis from Malaysian Stingless Bees, Heterotrigona itama, by UHPLC-Q-TOF/MS and NMR. Molecules. 22(11): 1935. doi: 10.3390/molecules22111935
   Web of Science ®Google Scholar
• Ong, T.H., et al. (2017). Chitosan-propolis nanoparticle formulation demonstrates anti-bacterial activity against Enterococcus faecalis biofilms. PLoS One. 12(3): e0174888. doi: 10.1371/journal.pone.0174888
   PubMed Web of Science ®Google Scholar
• Rosli, N.L., et al. (2016). Phytochemical analysis and antioxidant activities of Trigona apicalis propolis extract. AIP Conference Proceedings, AIP Publishing.
   Google Scholar
• Bankova, V. (2005). Chemical diversity of propolis and the problem of standardization. Journal of Ethnopharmacology. 100(1-2): 114-117. doi: 10.1016/j.jep.2005.05.004
   PubMed Web of Science ®Google Scholar
• Kuropatnicki, A.K., et al. (2013). Historical aspects of propolis research in modern times. Evidence-Based Complementary and Alternative Medicine. 964149.
   Google Scholar
• Sforcin, J.M. (2016). Biological properties and therapeutic applications of propolis. Phytotherapy Research. 30(6): 894-905. doi: 10.1002/ptr.5605
   PubMed Web of Science ®Google Scholar
• Pietta, P., et al. (2002). Analytical methods for quality control of propolis. Fitoterapia. 73: S7- S20. doi: 10.1016/S0367-326X(02)00186-7
   PubMed Web of Science ®Google Scholar
• Kubiliene, L., et al. (2015). Alternative preparation of propolis extracts: comparison of their composition and biological activities. BMC complementary and alternative medicine. 15(1): 156. doi: 10.1186/s12906-015-0677-5
   PubMed Web of Science ®Google Scholar
• Ali, I.H., Daoud, A.S., Shareef, A.Y. (2012). Physical properties and chemical analysis of Iraqi propolis. Tikrit Journal of Pure Science. 17(2): 26-31.
   Google Scholar
• Awang, N., et al. (2018). Flavonoids and phenolic contents of sticky and hard propolis from 10 species of Indo-Malaysian Stingless bees. Malaysian Journal of Analytical Sciences. 22. 877-884.
   Google Scholar
• Badiazaman, A.A.M., et al. (2019). Phytochemical screening and antioxidant properties of stingless bee Geniotrigona thoracica propolis. Malaysian Journal of Fundamental and Applied Sciences. 15(2-1): 330-335. doi: 10.11113/mjfas.v15n2-1.1557
   Google Scholar
• Annisava, A.R., et al. (2019). Chemical profiling and antioxidant activity of Malaysian stingless bee propolis from ten different locations. Bioscience Research. 16(SI): 91-104.
   Google Scholar
• Bueno-Silva, B., et al. (2017). The effect of seasons on Brazilian red propolis and its botanical source: chemical composition and antibacterial activity. Natural Product Research. 31(11): 1318- 1324. doi: 10.1080/14786419.2016.1239088
   PubMed Web of Science ®Google Scholar
• Fiordalisi, S.d.A.L., et al. (2019). Seasonal variation of propolis from southern Brazil. Brazilian Journal of Veterinary Research and Animal Science. 56(1): e149146-e149146. doi: 10.11606/issn.1678-4456.bjvras.2019.149146
   Google Scholar
• Gardana, C., et al. (2007). Analysis of the polyphenolic fraction of propolis from different sources by liquid chromatography-tandem mass spectrometry. Journal of Pharmaceutical and Biomedical Analysis. 45(3): 390-399. doi: 10.1016/j.jpba.2007.06.022
   PubMed Web of Science ®Google Scholar
• Nna, V.U., et al. (2018). Antioxidant, anti-inflammatory and synergistic anti-hyperglycemic effects of Malaysian propolis and metformin in streptozotocin–induced diabetic rats. Food and Chemical Toxicology. 120: 305-320. doi: 10.1016/j.fct.2018.07.028
   PubMed Web of Science ®Google Scholar
• Zin, N.B.M., et al. (2018). Chemical Composition and Antioxidant Activity of Stingless Bee Propolis from Different Extraction Methods. International Journal of Engineering & Technology. 7(4): 90-95.
   Google Scholar
• Mohd-Yazid, N.A., et al. (2018). Preliminary Evaluation of Antioxidant and Cytotoxic Activity of Ethanolic Extract of Stingless Bees Propolis From Different Localities. Journal of Agrobiotechno- logy. 9(1S): 132-141.
   Google Scholar
• Shehu, A., et al. (2016). Antifungal properties of Malaysian Tualang honey and stingless bee propolis against Candida albicans and Cryptococcus neoformans. Journal of Applied Pharma- ceutical Science. 6(2): 044-050. doi: 10.7324/JAPS.2016.60206
   Google Scholar
• Yusoff, N.Y.N., et al. (2016). Antifungal activity of Malaysian honey and propolis extracts against pathogens implicated in denture stomatitis. AIP Conference Proceedings, AIP Publishing.
   Google Scholar
• Ibrahim, N., et al. (2016). Antibacterial and phenolic content of propolis produced by two Malaysian stingless bees, Heterotrigona itama and Geniotrigona thoracica. International Journal of Pharmacognosy and Phytochemical Research. 8(1): 156-161.
   Google Scholar
• Al-Bayaty, F.H., et al. (2017). Formulation and evaluation of new biodegradable periodontal chips from Malaysian propolis in chitosan base. Journal of International Dental and Medical Research. 10(2): 292-298.
   Google Scholar
• Chew Shi Fung, Hafizah, M., et al. (2015). Proliferative effect of Malaysian propolis on stem cells from human exfoliated deciduous teeth: An in vitro study. British Journal of Pharmaceutical Research. 8(1): 1-8. doi: 10.9734/BJPR/2015/19918
   Google Scholar
• da Silveira Regueira-Neto, Marcos, et al. (2018). Antitrypanosomal, antileishmanial and cytotoxic activities of Brazilian red propolis and plant resin of Dalbergia ecastaphyllum (L) Taub. Food and Chemical Toxicology. 119: 215-221. doi: 10.1016/j.fct.2018.04.029
   PubMed Web of Science ®Google Scholar
• Zafar Farya, et al. (2017). In Vitro Release Kinetics and Stability Profile of Fast Dispersible Flurbiprofen 100 Mg Tablets. Lat. Am. J. Pharm. 36(1): 75-85.
   Google Scholar
• Maroof, Kashif, et al. (2016). Development and optimization of fast dispersible Flurbiprofen 100 mg tablets by central composite design. Lat. Amer. J. Pharm 35(4): 685-694.
   Web of Science ®Google Scholar
• Tiwari, G., et al. (2012). Drug delivery systems: An updated review. International Journal of Pharmaceutical Investigation. 2(1): 2-12. doi: 10.4103/2230-973X.96920
   PubMedGoogle Scholar
• Maroof Kashif, et al. (2016). Scope of nanotechnology in drug delivery. J. Bioequiv. Availab. 8: 001-005.
   Google Scholar
• Juliano, C., et al. (2007). Preparation and characterisation of polymeric films containing propolis. Journal of Drug Delivery Science and Technology. 17(3): 177-182. doi: 10.1016/S1773-2247(07)50033-X
   Web of Science ®Google Scholar
• Ong, T.H., et al. (2019). Cationic chitosan-propolis nanoparticles alter the zeta potential of S. epidermidis, inhibit biofilm formation by modulating gene expression and exhibit synergism with antibiotics. PLoS One. 14(2): e0213079. doi: 10.1371/journal.pone.0213079
   PubMed Web of Science ®Google Scholar
• Ramli, N.A. and Nora’aini Ali, S.H. (2019). Indo-Malayan Stingless Bees’ Propolis Extract- Loaded Chitosomes: Characterization and Storage Stability Evaluation. International Journal of Recent Technology and Engineering. 7(6): 560-567.
   Google Scholar
• Neto, M.R. et al. (2017). Seasonal variation of Brazilian red propolis: Antibacterial activity, synergistic effect and phytochemical screening. Food and Chemical Toxicology. 107: 572-80. doi: 10.1016/j.fct.2017.03.052
   PubMed Web of Science ®Google Scholar
• Tomazzoli, M.M. et al. (2020). Botanical source investigation and evaluation of the effect of seasonality on Brazilian propolis from Apis mellifera L. Scientia Agricola. 77(6): e20180258. doi: 10.1590/1678-992x-2018-0258
   Web of Science ®Google Scholar