Literature Cited
- Japanese Standards Association. Accuracy (trueness and precision) of measurement methods and results. Part 2: Basic method for the determination of repeatability and reproducibility of a standard measurement method (Z 8402–2). JIS Handbook 57: Quality Control 2010. Japanese Standards Association, Tokyo, Japan. Pp. 375–407, 2010.
- Japanese Standards Association. Statistics—Vocabulary and symbols. Part 3: Design of experiments (Z 8101–3). JIS Handbook 57: Quality Control 2010. Japanese Standards Association, Tokyo, Japan. Pp. 42–86, 2010.
- Philipp, W. J., van Iwaarden, P., Schimmel, H., Meeus, N., and Kollmorgen, N. Development of reference materials for microbiological analysis. Accredit. Qual. Assur. 12:134–138, 2007.
- Szita, G., Tabajdi, V., Fabian, A., Biro, G., Reichart, O., and Kormoczy, P. S. A novel, selective synthetic acetamide containing culture medium for isolating Pseudomonas aeruginosa from milk. Int. J. Food Microbiol. 43:123–127, 1998.