5
Views
8
CrossRef citations to date
0
Altmetric
Original Articles

Improvements of the Micro Method for More Rapid and Precise Determination of Vicinal Diketones in Beer

Pages 139-143 | Received 06 Feb 1978, Published online: 06 Feb 2018

Literature Cited

  • AMERICAN SOCIETY OF BREWING CHEMISTS. Report of Subcommittee on Diacetyl. Proc. 1962, p. 183; Proc. 1963, p. 205; Proc. 1964, p. 269.
  • AMERICAN SOCIETY OF BREWING CHEMISTS. Methods of analysis (7th ed.), Beer-25. The Society: St. Paul, MN (1976).
  • AMERICAN SOCIETY OF BREWING CHEMISTS. Report of Subcommittee on Coordination of New and Alternate Methods of Analysis. Journal 34: 92 (1976).
  • Ault, R. G. J. Inst. Brew. 74: 196 (1968).
  • Brenner, M. W., Blick, S. R., Frenkel, G., and Siebenberg, J. Eur. Brew. Conv., Proc. Congr. 9th, Brussels, 1963, p. 233.
  • Canales, A.M., and Martinez, N. Amer. Brew. 1962 (Dec.), p. 10.
  • Cogan, T. M. J. Dairy Sci. 55: 382 (1972).
  • Esser, K. D., and Kremkow, C. Monatsschr. Brau. 24: 11 (1970).
  • EUROPEAN BREWERY CONVENTION. Analytica-EBC (3rd ed.), p. E 73. Schweizer Brauerei-Rundschau, CH-8047, Zurich, Switzerland (1975).
  • Gales, P. W. J. Amer. Soc. Brew. Chem. 34: 123 (1976).
  • Gjertsen, P., Unstrup, S., and Trolle, B. Monatsschr. Brau. 17: 232 (1964).
  • Inoue, T., Arakawa, I., and Yamamoto, Y. Kirin Kiyo 17: 39 (1966). (not available to the public).
  • Inoue, T., Masuyama, K., Yamamoto, Y., Okada, K., and Kuroiwa, Y. Amer. Soc. Brew. Chem., Proc. 1968, p. 158.
  • Inoue, T., and Yamamoto, Y. Amer. Soc. Brew. Chem., Proc. 1970, p. 198.
  • Kato, S., and Nishikawa, N. Bull. Brew. Sci. (Tokyo) 6: 12 (1960/1961).
  • Kijima, M. Rept. Res. Lab. Kirin Brewery Co., Ltd. 9:51 (1966).
  • Owades, J. L., Jakovac, J. A., and Vigilante, C. Amer. Soc. Brew. Chem., Proc. 1960. p. 63.
  • Owades, J. L., and Jakovac, J. A. Amer. Soc. Brew. Chem., Proc. 1963, p. 22.
  • Rice, J. F., Pack, M. Y., and Helbert, J. R. Amer. Soc. Brew. Chem., Proc. 1973, p. 31.
  • West, D. B., Lautenbach, A. L., and Becker, K. Amer. Soc. Brew. Chem., Proc. 1952, p. 81.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.