15
Views
8
CrossRef citations to date
0
Altmetric
Original Articles

The Sterile Filtration and Packaging of Beer into Polyethylene Terephthalate ContainersFootnote1

, , &
Pages 85-91 | Received 25 Apr 1989, Accepted 24 Oct 1989, Published online: 06 Feb 2018

Literature Cited

  • Anonymous. Balancing the beer brew with its filterability. Brew. Distill. Int. 13(7): 16–23, 1983.
  • Dyer, J. L. The technology of absolute microfiltration. Tech. Q. Master Brew. Assoc. Am. 5(4):243–249, 1968.
  • Eyben, D. and Duthoy, J. P. The filterability of wort and beer. Tech. Q. Master Brew. Assoc. Am. 16(3): 135–141, 1979.
  • Goerth, K., and Radola, B. J. A simple method for testing beer filterability. J. Inst. Brew. 87:160–162, 1981.
  • Green, S. R., and Gray, P. P. A differential procedure applicable to bacteriological investigation in brewing. Wallerstein Lab. Commun. 13:357–368, 1950.
  • Haffenreffer, A. H., Dyer, J. W., Fifield, C., and Hall, J. A study of the colloidal material affecting the filtration of beer. Tech. Q. Master Brew. Assoc. Am. 5(3):171–176, 1968.
  • Lee, S. Y., Jangaard, N. O., Coors, J. H., Hsu, W. P., Fuchs, C. M., and Brenner, M. W. Lee's multi-differential agar (LMDA); A culture medium for enumeration and identification of brewery bacteria. Proc. Am. Soc. Brew. Chem. 33:18–25, 1975.
  • Meier, P. M. Aseptic filling using membrane cartridge filtration. Wine East Buyers Guide pp. 15–17, 1988.
  • Meisel, R. H., and Huggins, G. The use of a laboratory filter to optimise plant scale filtration. Proc. Inst. Brew. (Cent. S. Afr. Sect.) pp. 125–140, 1985.
  • Muller, G. Membrane filtration of beer. Brauwelt Int. 11:186–192, 1985.
  • Priest, F. G., and Campbell, I., Eds. Brewing Microbiology. Elsevier Applied Science Publishers Ltd., London, 1987.
  • Reti, A. R. An assessment of test criteria for evaluating the performance and integrity of sterilizing filters. Bull. Parenter. Drug Assoc. 41(4):187–194, 1977.
  • Roast, C. R. Sterile filtration of beer into PET bottles. Brew. Guardian 114(7):25–26, 1985.
  • Roast, C. R. Setting new standards of purity. Brew. Guardian 116(10):15–16, 1987.
  • Siebert, K. J., Stenroos, L. E., Reid, D. S., and Grabowski, D. Filtration difficulties resulting from damage to yeast during centrifugation. Tech. Q. Master Brew. Assoc. Am. 24:1–8, 1987.
  • Wilson, J. H. The development of the PET bottle. The Brewer 70:364–368, 1984.
  • Wilson, J. H. Microbiological stabilization. In Beer Packing. H. M. Broderick, Ed. Master Brewers Association of the Americas: Madison, WI. pp. 352–384, 1982.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.