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Journal of the American Society of Brewing Chemists
The Science of Beer
Volume 50, 1992 - Issue 2
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Original Articles

Measurement of Volatile Sulfur Compounds in Beer Using Gas Chromatography with a Sulfur Chemiluminescence Detector

M. S. BurmeisterMolson Breweries/Foster's Brewing Group Limited, 2486 Dunwin Drive, Mississauga, Ontario, CanadaL5L 1J9
,
C. J. DrummondMolson Breweries/Foster's Brewing Group Limited, 2486 Dunwin Drive, Mississauga, Ontario, CanadaL5L 1J9
,
E. A. PfistererMolson Breweries/Foster's Brewing Group Limited, 2486 Dunwin Drive, Mississauga, Ontario, CanadaL5L 1J9
,
D. W. HysertMolson Breweries/Foster's Brewing Group Limited, 2486 Dunwin Drive, Mississauga, Ontario, CanadaL5L 1J9
,
Y. O. SinCarlton & United Breweries Limited/Foster's Brewing Group Limited, Box 753F G.P.O., Melbourne, Australia
,
K. J. SimeCarlton & United Breweries Limited/Foster's Brewing Group Limited, Box 753F G.P.O., Melbourne, Australia
&
D. B. HawthorneCarlton & United Breweries Limited/Foster's Brewing Group Limited, Box 753F G.P.O., Melbourne, Australia
 show all
Pages 53-58 | Published online: 06 Feb 2018

Literature Cited

  • American Chemical Society. Report of the subcommittee on environmental monitoring and analysis. Anal. Chem. 55: 2210–2218, 1983.
  • American Society of Brewing Chemists. Methods of Analysis, 7th ed. Statistical Analysis-2. The Society, St. Paul, MN, 1987.
  • American Society of Brewing Chemists. Report of Subcommittee on Gas Chromatography. Journal 42: 121–122, 1984.
  • Benner, R. L., and Stedman, D. H. Universal sulfur detection by chemiluminescence. Anal. Chem. 61: 1266–1271, 1989.
  • Birks, J. W., and Mishalanie, E. A. Selective determination of organosulfur compounds in high-performance liquid chromatography. Anal. Chem. 58: 918–923, 1986.
  • Currie, B. R., Kulandai, J., FitzRoy, M. D., Hawthorne, D. B., and Kavanagh, T. E. Processing influences on the stability of packaged beer. Proc. Conv. Inst. Brew. Aust. N.Z. Sect. 21: 117–125, 1990.
  • Gaines, K. K., Chatham, W. H., and Farwell, S. O. Comparison of the SCD and FPD for determination of atmospheric sulfur gases. J. High Resolut. Chromatogr. 13: 489–493, 1990.
  • Hutte, R. S., Sievers, R. E., and Birks, J. W. Gas chromatography detectors based on chemiluminescence. J. Chromatogr. Sci. 24: 499–505, 1986.
  • Hysert, D. W., Morrison, N. M., and Jamieson, A. M. Rapid gas chromatographic method for analysis of dimethyl sulfide in beer. J. Am. Soc. Brew. Chem. 37: 30–34, 1979.
  • Johansen, N., Plam, M., and Legier, M. Detection of sulfur compounds in hop oils with a novel sulfur-selective detector for gas chromatography. Brew. Dig. 65 (4): 36–37, 1990.
  • Lee, S. S., and Siebert, K. J. A new calibration procedure for the determination of dimethyl sulfide in beer using gas chromatography with a flame-photometric detector. J. Am. Soc. Brew. Chem. 44: 57–66, 1986.
  • Mangani, F., and Bruner, F. Interferences in determination of hydrogen sulfide in air by gas chromatography with flame photometric detection. Anal. Chem. 55: 2193–2194, 1983.
  • Mielgaard, M. C. Beer Flavor. Ph.D. thesis. Technical University of Denmark, Lyngby, 1981.
  • Shearer, R. L., O'Neal, D. L., Rios, R., and Baker, M. D. Analysis of sulfur compounds by capillary column gas chromatography with sulfur chemiluminescence detection. J. Chromatogr. Sci. 28: 24–28, 1990.
  • Sievers Research Inc. Sievers Chemiluminescence Detector SCD 350—Operation and Service Manual. Sievers Research Inc., Boulder, CO.

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