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Original Articles

CLEN Medium for the Detection of Wild Yeast (International Collaborative Method)

Pages 185-189 | Published online: 06 Feb 2018

Literature Cited

  • American Society of Brewing Chemists. Methods of Analysis, 8th ed. Microbiological Control–5D Lysine Medium, Microbiological Control-5E Lin's Wild Yeast Medium, Microbiological Control-5H MYPG + CuSO4. The Society, St. Paul, MN, 1992.
  • American Society of Brewing Chemists. Report of subcommittee on coordination of new and alternate methods of analysis. Journal 54: 240, 1996.
  • Difco Laboratories. In Difco Manual, 10th ed. Difco Laboratories, Inc., Detroit, MI, p. 1131, 1984.
  • Lin, Y. Detection of wild yeasts in the brewery. III. A new differential medium. Am. Soc. Brew. Chem., Proc. p. 69, 1974.
  • Martin, C. P., and Siebert, K. J. Evaluation of multinitrogen source media for wild yeast detection in brewing culture yeast. J. Am. Soc. Brew. Chem. 50: 134, 1992.
  • Morris, E. O., and Eddy, A. A. Method for measurement of wild yeast infection in pitching yeast. J. Inst. Brew. 63: 34, 1957.

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