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Bioscience, Biotechnology, and Biochemistry Volume 75, 2011 - Issue 11
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Original Articles

Effect of a 0.6% Energy trans Fatty Acid Intake on Serum Cholesterol Concentrations in Healthy Young Japanese Subjects

Hiroyuki TAKEUCHIDepartment of Food and Nutrition, Toyama College
,
Manami YAMAKIDepartment of Food and Nutrition, Toyama College
,
Kanako HIROSEDepartment of Food and Nutrition, Toyama College
,
Chieko HIENAEDepartment of Food and Nutrition, Toyama College
,
Eiichi TABUCHIDepartment of Food and Nutrition, Toyama College
&
Michihiro SUGANOProfessor Emeritus, Kyushu University
Pages 2243-2245 | Received 30 May 2011, Accepted 04 Aug 2011, Published online: 22 May 2014

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