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Bioscience, Biotechnology, and Biochemistry Volume 76, 2012 - Issue 1
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Original Articles

Comparison of Fructooligosaccharide Utilization by Lactobacillus and Bacteroides Species

Hiroya ENDOFood Science Research Laboratories, Meiji Co., Ltd.
,
Kazuji TAMURAFood Science Research Laboratories, Meiji Co., Ltd.
,
Tomoyuki FUKASAWAFood Science Research Laboratories, Meiji Co., Ltd.
,
Minoru KANEGAEFood Science Research Laboratories, Meiji Co., Ltd.
&
Jinichiro KOGAFood Science Research Laboratories, Meiji Co., Ltd.
Pages 176-179 | Received 30 Jun 2011, Accepted 05 Oct 2011, Published online: 22 May 2014

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