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Bioscience, Biotechnology, and Biochemistry Volume 57, 1993 - Issue 11
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Measurement of Degree of Deacetylation in D-Glucosamine Oligosaccharides by UV Absorption

Einosuke MurakiOsaka National Research Institute, Agency of Industrial Science and Technology, Midorigaoka 1–8–31, Ikeda, Osaka563, Japan
,
Fumiko YakuOsaka National Research Institute, Agency of Industrial Science and Technology, Midorigaoka 1–8–31, Ikeda, Osaka563, Japan
,
Jun IyodaOsaka National Research Institute, Agency of Industrial Science and Technology, Midorigaoka 1–8–31, Ikeda, Osaka563, Japan
&
Hiroyuki KojimaOsaka National Research Institute, Agency of Industrial Science and Technology, Midorigaoka 1–8–31, Ikeda, Osaka563, Japan
Pages 1929-1930 | Received 28 Sep 1992, Published online: 12 Jun 2014

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