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Bioscience, Biotechnology, and Biochemistry Volume 57, 1993 - Issue 12
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Original Articles

Qualitative and Quantitative Analysis of Endogenous Gibberellins in Onion Plants and Their Effects on Bulb Development

Hideaki NojiriDepartment of Agricultural Chemistry, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan;Biotechnology Research Center, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan
,
Tomonobu ToyomasuDepartment of Agricultural Chemistry, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan
,
Hisakazu YamaneBiotechnology Research Center, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan
,
Hiroh ShibaokaDepartment of Biology, Osaka University, Toyonaka-shi, Osaka560, Japan
&
Noboru MurofushiDepartment of Agricultural Chemistry, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan
Pages 2031-2035 | Received 20 Apr 1993, Published online: 12 Jun 2014

References

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