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Bioscience, Biotechnology, and Biochemistry Volume 57, 1993 - Issue 12
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Original Articles

Screening for the Immunopotentiating Activity of Food Microorganisms and Enhancement of the Immune Response by Bifidobacterium adolescentis M101-4

Jonghwa LeeDepartment of Agricultural Chemistry, The University of Tokyo, Tokyo113, Japan
,
Akio AmetaniDepartment of Agricultural Chemistry, The University of Tokyo, Tokyo113, Japan
,
Atsushi EnomotoDepartment of Agricultural Chemistry, The University of Tokyo, Tokyo113, Japan
,
Yumi SatoDepartment of Agricultural Chemistry, The University of Tokyo, Tokyo113, Japan
,
Hidemasa MotoshimaDepartment of Agricultural Chemistry, The University of Tokyo, Tokyo113, Japan;Research Center, Yotsuba Milk Products Co., Ltd., Hokkaido061–12, Japan
,
Fumio IkeDepartment of Agricultural Chemistry, The University of Tokyo, Tokyo113, Japan;The Institute of Physical and Chemical Research (RIKEN), Saitama351–01, Japan
&
Shuichi KaminogawaDepartment of Agricultural Chemistry, The University of Tokyo, Tokyo113, Japan
 show all
Pages 2127-2132 | Received 21 Jun 1993, Published online: 12 Jun 2014

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