Antihypertensive Effects of Peptides in Autolysate of Bonito Bowels on Spontaneously Hypertensive Rats

Mikio FujiiFoods Research Group, Foods Division , Asahi Chemical Industry Co., Ltd., Fuji-shi, Shizuoka416, Japan

Nobuyasu MatsumuraFoods Research Group, Foods Division , Asahi Chemical Industry Co., Ltd., Fuji-shi, Shizuoka416, Japan

Kazue MitoFoods Research Group, Foods Division , Asahi Chemical Industry Co., Ltd., Fuji-shi, Shizuoka416, Japan

Toshio ShimizuFoods Research Group, Foods Division , Asahi Chemical Industry Co., Ltd., Fuji-shi, Shizuoka416, Japan

Masayoshi KuwaharaFoods Research Group, Foods Division , Asahi Chemical Industry Co., Ltd., Fuji-shi, Shizuoka416, Japan;Department of Veterinary Medical Sciences, Faculty of Agriculture, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan

Shigeru SuganoFoods Research Group, Foods Division , Asahi Chemical Industry Co., Ltd., Fuji-shi, Shizuoka416, Japan;Department of Veterinary Medical Sciences, Faculty of Agriculture, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan

Hideaki KarakiFoods Research Group, Foods Division , Asahi Chemical Industry Co., Ltd., Fuji-shi, Shizuoka416, Japan;Department of Veterinary Medical Sciences, Faculty of Agriculture, The University of Tokyo, Bunkyo-ku, Tokyo113, Japan

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Antihypertensive Effects of Peptides in Autolysate of Bonito Bowels on Spontaneously Hypertensive Rats

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