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Bioscience, Biotechnology, and Biochemistry Volume 70, 2006 - Issue 8
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Original Articles

Digestion and Gastrointestinal Absorption of the 14–16-kDa Rice Allergens

Chikako YAMADASchool of Nutritional Sciences, Nagoya University of Arts and Sciences
,
Yukari YAMASHITASchool of Nutritional Sciences, Nagoya University of Arts and Sciences
,
Ryotaro SEKISchool of Nutritional Sciences, Nagoya University of Arts and Sciences
,
Hidehiko IZUMISchool of Nutritional Sciences, Nagoya University of Arts and Sciences
,
Tsukasa MATSUDAGraduate School of Bioagricultural Sciences, Nagoya University
&
Yasuko KATODepartment of Clinical Nutrition, Kawasaki University of Medical Welfare
Pages 1890-1897 | Received 31 Jan 2006, Accepted 23 Mar 2006, Published online: 22 May 2014

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