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Bioscience, Biotechnology, and Biochemistry Volume 66, 2002 - Issue 4
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Original Articles

Synthesis of the Glycosidic Precursor of Isomeric Marmelo Lactones, Volatile Components of the Quince Fruit, Cydonia oblonga

Hiroki SHIMIZUDepartment of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-8657, Japan
&
Takeshi KITAHARADepartment of Applied Biological Chemistry, Graduate School of Agricultural and Life Sciences, The University of Tokyo1-1-1 Yayoi, Bunkyo-ku, Tokyo 113-8657, Japan
Pages 743-748 | Received 10 Sep 2001, Accepted 12 Nov 2001, Published online: 22 May 2014

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