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Bioscience, Biotechnology, and Biochemistry Volume 69, 2005 - Issue 1
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Original Articles

Synthesis and Antioxidant Activity of Olivil-Type Lignans

Satoshi YAMAUCHIFaculty of Agriculture, Ehime University
,
Yoshimasa HAYASHIFaculty of Agriculture, Ehime University
,
Takuya KIRIKIHIRAFaculty of Integrated Arts and Sciences, University of Tokushima
&
Toshiya MASUDAFaculty of Integrated Arts and Sciences, University of Tokushima
Pages 113-122 | Received 24 Aug 2004, Accepted 02 Oct 2004, Published online: 22 May 2014

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