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Bioscience, Biotechnology, and Biochemistry Volume 73, 2009 - Issue 2
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Original Articles

Bacteroides Induce Higher IgA Production Than Lactobacillus by Increasing Activation-Induced Cytidine Deaminase Expression in B Cells in Murine Peyer’s Patches

Tsutomu YANAGIBASHIDepartment of Food Science and Technology, Nihon University
,
Akira HOSONODepartment of Food Science and Technology, Nihon University
,
Akihito OYAMADepartment of Food Science and Technology, Nihon University
,
Masato TSUDADepartment of Food Science and Technology, Nihon University
,
Satoshi HACHIMURAResearch Center for Food Safety, Graduate School of Agricultural and Life Sciences, The University of Tokyo
,
Yoshimasa TAKAHASHIDepartment of Immunology, National Institute of Infectious Diseases
,
Kikuji ITOHDepartment of Veterinary Public Health, Graduate School of Agricultural and Life Sciences, The University of Tokyo
,
Kazuhiro HIRAYAMADepartment of Veterinary Public Health, Graduate School of Agricultural and Life Sciences, The University of Tokyo
,
Kyoko TAKAHASHIDepartment of Food Science and Technology, Nihon University
&
Shuichi KAMINOGAWADepartment of Food Science and Technology, Nihon University
 show all
Pages 372-377 | Received 01 Sep 2008, Accepted 29 Sep 2008, Published online: 22 May 2014

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