Advanced search
Publication Cover
Bioscience, Biotechnology, and Biochemistry Volume 73, 2009 - Issue 6
Journal homepage
554
Views
25
CrossRef citations to date
0
Altmetric
Original Articles

Antibacterial Activity of Recombinant Human Lactoferrin from Rice: Effect of Heat Treatment

Celia CONESADepartment of Animal Production and Food Science, Food Technology Unit, Veterinary Faculty, University of Zaragoza
,
Carmen ROTADepartment of Animal Production and Food Science, Food Hygiene, Inspection, Control and Microbiology Unit, Veterinary Faculty, University of Zaragoza
,
Eduardo CASTILLODepartment of Animal Production and Food Science, Food Technology Unit, Veterinary Faculty, University of Zaragoza
,
María-Dolores PÉREZDepartment of Animal Production and Food Science, Food Technology Unit, Veterinary Faculty, University of Zaragoza
,
Miguel CALVODepartment of Animal Production and Food Science, Food Technology Unit, Veterinary Faculty, University of Zaragoza
&
Lourdes SÁNCHEZDepartment of Animal Production and Food Science, Food Technology Unit, Veterinary Faculty, University of Zaragoza
Pages 1301-1307 | Received 19 Nov 2008, Accepted 18 Feb 2009, Published online: 22 May 2014

  • 1) Gandhi M and Chikindas ML, Int. J. Food Microbiol., 113, 1–15 (2007).
  • 2) Murdock CA and Matthews KR, J. Appl. Microbiol., 93, 850–856 (2002).
  • 3) Al-Nabulsi AA and Holley RA, Food Microbiol., 22, 179–187 (2005).
  • 4) Branen J and Davidson PM, Lett. Appl. Microbiol., 30, 233–237 (2000).
  • 5) Murdock CA, Cleveland J, Matthews KR, and Chikindas ML, Lett. Appl. Microbiol., 44, 255–261 (2007).
  • 6) Payne KD, Oliver SP, and Davidson PM, J. Food Prot., 57, 62–65 (1994).
  • 7) Levay PF and Viljoen M, Haematologica, 80, 252–267 (1995).
  • 8) Weinberg ED, J. Pharm. Pharmacol., 53, 1303–1310 (2001).
  • 9) Yamauchi K, Wakabayashi H, Shin K, and Takase M, Biochem. Cell Biol., 84, 291–296 (2006).
  • 10) Orsi N, Biometals, 17, 189–196 (2004).
  • 11) Masson PL, Heremans JF, Prignot JJ, and Wauters G, Thorax, 21, 538–544 (1966).
  • 12) Ellison III RT, Giehl TJ, and LaForce M, Infect. Immun., 56, 2774–2781 (1988).
  • 13) Valenti P and Antonini G, Cell. Mol. Life Sci., 62, 2576–2587 (2005).
  • 14) Clarke TE, Tari LW, and Vogel HJ, Curr. Top. Med. Chem., 1, 7–30 (2001).
  • 15) Coulanges V, Andre P, and Vidon DJ, Biochem. Biophys. Res. Commun., 249, 526–530 (1998).
  • 16) Deneer HG, Healey V, and Boychuk I, Microbiology, 141, 1985–1992 (1995).
  • 17) Ochoa TJ, Brown EL, Guion CE, Chen JZ, McMahon RJ, and Cleary TG, Biochem. Cell Biol., 84, 369–376 (2006).
  • 18) Tomita M, Bellamy W, Takase M, Yamauchi K, Wakabayashi H, and Kawase K, J. Dairy Sci., 74, 4137–4142 (1991).
  • 19) Bellamy W, Takase M, Yamauchi K, Wakabayashi H, Kawase K, and Tomita M, Biochim. Biophys. Acta, 1121, 130–136 (1992).
  • 20) Van der Kraan MIA, Groenink J, Nazmi K, Veerman ECI, Bolscher JGM, and Amerongen AVN, Peptides, 25, 177–183 (2004).
  • 21) Bethell DR and Huang J, Biometals, 17, 337–342 (2004).
  • 22) Nandi S, Yalda D, Lu S, Nikolov Z, Misaki R, Fujiyama K, and Huang N, Transgenic Res., 14, 237–249 (2005).
  • 23) Bezwoda WR and Mansoor N, Clin. Chim. Acta, 157, 89–93 (1986).
  • 24) Branen JK and Davidson PM, Int. J. Food Microbiol., 90, 63–74 (2004).
  • 25) Payne KD, Davidson PM, Oliver SP, and Christen GL, J. Food Prot., 53, 468–472 (1990).
  • 26) Arnold RR, Brewer M, and Gauthier JJ, Infect. Immun., 28, 893–898 (1980).
  • 27) Recio I and Visser S, Int. Dairy J., 10, 597–605 (2000).
  • 28) Braun V and Braun M, FEBS Lett., 529, 78–85 (2002).
  • 29) Bister B, Bischoff D, Nicholson GJ, Valdebenito M, Schneider K, Winkelmann G, Hantke K, and Süssmuth RD, Biometals, 17, 471–481 (2004).
  • 30) Bishop JG, Schanbacher FL, Ferguson LC, and Smith L, Infect. Immun., 14, 911–918 (1976).
  • 31) Nonnecke BJ and Smith KL, J. Dairy Sci., 67, 2863–2872 (1984).
  • 32) Hunter HN, Demcoe AR, Jenssen H, Gutteberg TJ, and Vogel HH, Antimicrob. Agents Chemother., 49, 3387–3395 (2005).
  • 33) Shin K, Yamauchi K, Teraguchi S, Hayasawa H, Tomita M, Otsuka Y, and Yamazaki S, Lett. Appl. Microbiol., 26, 407–411 (1998).
  • 34) Dionysius DA and Milne JM, J. Dairy Sci., 80, 667–674 (1997).
  • 35) Nandi S, Suzuki YA, Huang J, Yalda D, Pham P, Wu L, Bartley G, Huang N, and Lönnerdal B, Plant Sci., 163, 713–722 (2002).
  • 36) Sallmann FR, Baveye-Descamps S, Pattus F, Salmon V, Branza N, Spik G, and Legrand D, J. Biol. Chem., 274, 16107–16114 (1999).
  • 37) Van der Kraan MIA, van Marle J, Nazmi K, Groenink J, van’t Hof W, Veerman ECI, Bolscher JGM, and Amerongen AVN, Peptides, 26, 1537–1542 (2005).
  • 38) Conesa C, Sánchez L, Pérez MD, and Calvo M, J. Agric. Food Chem., 55, 4848–4853 (2007).
  • 39) Suzuki YA, Kelleher SL, Yalda D, Wu L, Huang J, Huang N, and Lönnerdal B, J. Pediatr. Gastroenterol. Nutr., 36, 190–199 (2003).
  • 40) Paulsson MA, Svensson U, Kishore AR, and Naidu S, J. Dairy Sci., 76, 3711–3720 (1993).
  • 41) Facon MJ and Skura BJ, Int. Dairy J., 6, 303–313 (1996).
  • 42) Venkitanarayanan KS, Zhao T, and Doyle M, J. Food Prot., 62, 747–750 (1999).
  • 43) Chantaysakorn P and Richter RL, J. Food Prot., 63, 376–380 (2000).
  • 44) Al-Nabulsi AA and Holley RA, Int. J. Food Microbiol., 113, 84–91 (2007).
  • 45) Masschalck B, Van Houdt R, and Michiels CW, Int. J. Food Microbiol., 64, 325–332 (2001).

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Order Reprints Request Corporate Permissions

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

Request Academic Permissions

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.

Related research

People also read lists articles that other readers of this article have read.

Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.

Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.