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Bioscience, Biotechnology, and Biochemistry Volume 73, 2009 - Issue 6
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Original Articles

Effects of Simultaneous Intake of Soybean Protein and Diacylglycerol on Lipid Profiles and Body Fat Accumulation in Rats

Junichi NAGATAFood Function and Labeling Program, Incorporated Administrative Agency, National Institute of Health and Nutrition
&
Kazuhiko YAMADAFood Function and Labeling Program, Incorporated Administrative Agency, National Institute of Health and Nutrition
Pages 1328-1332 | Received 16 Dec 2008, Accepted 17 Feb 2009, Published online: 22 May 2014

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