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SPECIAL SECTION: FLATFISH CULTURE II (Edited by: Michael H. Schwarz)

Effects of Dietary Protein and Lipid Levels on Growth and Body Composition of Juvenile Japanese Flounder, Paralichthys olivaceus, Fed Diets Containing Intact Proteins or Crystalline Amino Acids

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Pages 115-131 | Published online: 25 Sep 2008

References

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