References
- Taylor L. The Healing Power of Rainforest Herbs. Garden City Park, Square One Publishers Inc. NY, USA (2005).
- Ruhlen RL, Sauter ER. Plant extracts and breast cancer. In: The Encyclopedia of Herbal Medicine in Clinical Practice. Watson R, Preedy V (Eds). CABI Publishing, Oxfordshire, UK, (2008).
- Bhat KP, Pezzuto JM. Cancer chemopreventive activity of resveratrol. Ann. NY Acad. Sci.957, 210–229 (2002).
- Seely D, Mills EJ, Wu P, Verma S, Guyatt GH. The effects of green tea consumption on incidence of breast cancer and recurrence of breast cancer: a systematic review and meta-analysis. Integr. Cancer Thers.4, 144–155 (2005).
- Liu B, Zhang X, Zhang W, Zhen H. New enlightenment of French paradox: resveratrol’s potential for cancer chemoprevention and anti-cancer therapy. Cancer Biol. Ther.6, 1833–1836 (2007).
- Jiang B, Kronenberg F, Nuntanakorn P, Qiu MH, Kennelly E. Evaluation of the botanical authenticity and phytochemical profile of black cohosh products by high-performance liquid chromatography with selected ion monitoring liquid chromatography–mass spectrometry. J. Agric. Food Chem.54, 3242–3253 (2006).
- Ruhlen RL, Haubner J, Tracy JK et al. Black cohosh does not exert an estrogenic effect on the breast. Nutr. Cancer59, 269–277 (2007).
- Messina M, McCaskill-Stevens W, Lampe JW. Addressing the soy and breast cancer relationship: review, commentary, and workshop proceedings. J. Natl Cancer Inst.98, 1275–1284 (2006).
- Peeters PH, Keinan-Boker L, van der Schouw YT, Grobbee DE. Phytoestrogens and breast cancer risk. Review of the epidemiological evidence. Breast Cancer Res. Treat.77, 171–183 (2003).
- Powell SL, Godecke T, Nikolic D et al.In vitro serotonergic activity of black cohosh and identification of N(Ω)-methylserotonin as a potential active constituent. J. Agric. Food Chem.56, 11718–11726 (2008).