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Original Article

Why Do We Tip Taxicab Drivers?

Pages 69-76 | Published online: 18 Dec 2014

References

  • Arnott, Richard. 1996. "Taxi Travel Should Be Subsidized." Journal of Urban Economics 40: 316-33.
  • Ayres, Ian; Frederick E. Vars; and Nasser Zakariya. 2005. "To Insure Prejudice: Racial Disparaties in Taxicab Tipping." Yale Law Journal 114, no. 7 (May): 1613-74.
  • Azar, Ofer H. 2004. "What Sustains Social Norms and How They Evolve? The Case of Tipping." Journal of Economic Behavior and Organization 54, no. 1: 49-64.
  • Ben-Zion, Uri, and Edi Karni. 1977. "Tip Payments and the Quality of Service." In Essays in Labor Market Analysis, ed. O. C. Ashenfelter and W. E. Oates, 34-44. New York: Wiley.
  • Cairns, Robert D., and Catherine Liston-Heyes. 1996. "Competition and Regulation in the Taxi Industry." Journal of Public Economics 59: 1-15.
  • Conlin, Michael; Michael Lynn; and Ted O'Donoghue. 2003. "The Norm of Restaurant Tipping." Journal of Economic Behavior and Organization 52: 297-321.
  • Douglas, George W. 1972. "Price Regulation and Optimal Service Standards: The Taxicab Industry." Journal of Transport Economics and Policy 4, no. 2 (May): 116-27.
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  • Mohring, Herbert. 1972. "Optimization and Scale Economies in Urban Bus Transportation." American Economic Review 62, no. 4 (September): 591-604.
  • Schaller, Bruce. 1999. "Elasticities of Taxicab Fares and Service Availability." Transportation 26: 1-17.
  • Tirole, Jean. 1988. The Theory of Industrial Organization. Cambridge: MIT Press.

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