Gender differences in the relationship between serum zinc concentration and metabolic syndrome

References

• Abiaka C, Olusi S, Al-Awadhi A. 2003. Serum microminerals and the indices of lipid metabolism in an apparently healthy population. J Clin Lab Anal 17:61–65
   PubMed Web of Science ®Google Scholar
• American Diabetes Association. 2011. Standards of medical care in diabetes – 2011. Diabetes Care 34:S11–S61
   PubMed Web of Science ®Google Scholar
• Arnaud J, De Lorgeril M, Akbaraly T, Salen P, Arnout J, Cappuccio FP, Van Dongen MC, et al. 2012. Gender differences in copper, zinc and selenium status in diabetic-free metabolic syndrome European population – The IMMIDIET study. Nutr Metab Cardiovasc Dis 22:517–524
   PubMed Web of Science ®Google Scholar
• Atkinson RL, Dahms WT, Bray GA, Jacob R, Sandstead HH. 1978. Plasma zinc and copper in obesity and after intestinal bypass. Ann Intern Med 89:491–493
   PubMed Web of Science ®Google Scholar
• Azar M, Sarkisian E. 1980. Food composition table of Iran. Tehran: National Nutrition and Food Research Institute, Shahid Beheshti University
   Google Scholar
• Azimi-Nezhad M, Herbeth B, Siest G, Dade S, Ndiaye NC, Esmaily H, Hosseini SJ, et al. 2012. High prevalence of metabolic syndrome in Iran in comparison with France: what are the components that explain this? Metab Syndr Relat Disord 10:181–188
   PubMedGoogle Scholar
• Azizi F, Ghanbarian A, Momenan AA, Hadaegh F, Mirmiran P, Hedayati M, Mehrabi Y, Zahedi-Asl S. 2009. Prevention of non-communicable disease in a population in nutrition transition: Tehran Lipid and Glucose Study phase II. Trials 10:5 . doi: 10.1186/1745-6215-10-5
   PubMed Web of Science ®Google Scholar
• Azizi F, Hadaegh F, Khalili D, Esteghamati A, Hosseinpanah F, Delavari A, Larijani B, et al. 2010a. Appropriate definition of metabolic syndrome among Iranian adults: report of the Iranian National Committee of Obesity. Arch Iran Med 13:426–428
   PubMed Web of Science ®Google Scholar
• Azizi F, Khalili D, Aghajani H, Esteghamati A, Hosseinpanah F, Delavari A, Larijani B, et al. 2010b. Appropriate waist circumference cut-off points among Iranian adults: the first report of the Iranian National Committee of Obesity. Arch Iran Med 13:243–244
   PubMed Web of Science ®Google Scholar
• Azizi F, Rahmani M, Emami H, Mirmiran P, Hajipour R, Madjid M, Ghanbili J, et al. 2002. Cardiovascular risk factors in an Iranian urban population: Tehran lipid and glucose study (phase 1). Soz Praventivmed 47:408–426
   PubMedGoogle Scholar
• Courvoisier DS, Combescure C, Agoritsas T, Gayet-Ageron A, Perneger TV. 2011. Performance of logistic regression modeling: beyond the number of events per variable, the role of data structure. J Clin Epidemiol 64:993–1000
   PubMed Web of Science ®Google Scholar
• Czernichow S, Vergnaud AC, Galan P, Arnaud J, Favier A, Faure H, Huxley R, et al. 2009. Effects of long-term antioxidant supplementation and association of serum antioxidant concentrations with risk of metabolic syndrome in adults. Am J Clin Nutr 90:329–335
   PubMed Web of Science ®Google Scholar
• De Oliveira Otto MC, Alonso A, Lee DH, Delclos GL, Bertoni AG, Jiang R, Lima JA, et al. 2012. Dietary intakes of zinc and heme iron from red meat, but not from other sources, are associated with greater risk of metabolic syndrome and cardiovascular disease. J Nutr 142:526–533
   PubMed Web of Science ®Google Scholar
• Eckel RH, Grundy SM, Zimmet PZ. 2005. The metabolic syndrome. Lancet 365:1415–1428
   PubMed Web of Science ®Google Scholar
• Friedewald WT, Levy RI, Fredrickson DS. 1972. Estimation of the concentration of low-density lipoprotein cholesterol in plasma, without use of the preparative ultracentrifuge. Clin Chem 18:499–502
   PubMed Web of Science ®Google Scholar
• Ghaffarpour M, Houshiar-Rad A, Kianfar H. 1999. The manual for household measures, cooking yields factors and edible portion of food. Tehran: Keshavarzi Press
   Google Scholar
• Ghasemi A, Zahediasl S. 2012a. Normality tests for statistical analysis: a guide for non-statisticians. Int J Endocrinol Metab 10:486–489
   PubMedGoogle Scholar
• Ghasemi A, Zahediasl S. 2012b. Preanalytical and analytical considerations for measuring nitric oxide metabolites in serum or plasma using the Griess method. Clin Lab 58:615–624
   PubMed Web of Science ®Google Scholar
• Ghasemi A, Zahediasl S, Hosseini-Esfahani F, Azizi F. 2012. Reference values for serum zinc concentration and prevalence of zinc deficiency in adult Iranian subjects. Biol Trace Elem Res 149:307–314
   PubMed Web of Science ®Google Scholar
• Ghayour-Mobarhan M, Shapouri-Moghaddam A, Azimi-Nezhad M, Esmaeili H, Parizadeh Sm, Safarian M, Kazemi-Bajestani SM, et al. 2009. The relationship between established coronary risk factors and serum copper and zinc concentrations in a large Persian cohort. J Trace Elem Med Biol 23:167–175
   PubMed Web of Science ®Google Scholar
• Hashemipour M, Kelishadi R, Shapouri J, Sarrafzadegan N, Amini M, Tavakoli N, Movahedian-Attar A, et al. 2009. Effect of zinc supplementation on insulin resistance and components of the metabolic syndrome in prepubertal obese children. Hormones (Athens) 8:279–285
   PubMedGoogle Scholar
• Hughes S, Samman S. 2006. The effect of zinc supplementation in humans on plasma lipids, antioxidant status and thrombogenesis. J Am Coll Nutr 25:285–291
   PubMed Web of Science ®Google Scholar
• Jayawardena R, Ranasinghe P, Galappatthy P, Malkanthi R, Constantine G, Katulanda P. 2012. Effects of zinc supplementation on diabetes mellitus: a systematic review and meta-analysis. Diabetol Metab Syndr 4:13 . doi: 10.1186/1758-5996-4-13
   PubMed Web of Science ®Google Scholar
• Kasai M, Miyazaki T, Takenaka T, Yanagisawa H, Suzuki H. 2012. Excessive zinc intake increases systemic blood pressure and reduces renal blood flow via kidney angiotensin II in rats. Biol Trace Elem Res 150:285–290
   PubMedGoogle Scholar
• Mahan LK, Scott-Stump S, Raymondi J, editors. 2012. Krause’s food and the nutrition care process. St. Louis, MO: Elsevier
   Google Scholar
• Maret W, Sandstead HH. 2006. Zinc requirements and the risks and benefits of zinc supplementation. J Trace Elem Med Biol 20:3–18
   PubMed Web of Science ®Google Scholar
• Mirmiran P, Esfahani FH, Mehrabi Y, Hedayati M, Azizi F. 2009. Reliability and relative validity of an FFQ for nutrients in the Tehran lipid and glucose study. Public Health Nutr 13:654–662
   PubMed Web of Science ®Google Scholar
• Murr C, Pilz S, Grammer TB, Kleber ME, Bohm BO, Marz W, Fuchs D. 2012. Low serum zinc levels in patients undergoing coronary angiography correlate with immune activation and inflammation. J Trace Elem Med Biol 26:26–30
   PubMed Web of Science ®Google Scholar
• Obeid O, Elfakhani M, Hlais S, Iskandar M, Batal M, Mouneimne Y, Adra N, Hwalla N. 2008. Plasma copper, zinc, and selenium levels and correlates with metabolic syndrome components of lebanese adults. Biol Trace Elem Res 123:58–65
   PubMedGoogle Scholar
• Peduzzi P, Concato J, Kemper E, Holford TR, Feinstein AR. 1996. A simulation study of the number of events per variable in logistic regression analysis. J Clin Epidemiol 49:1373–1379
   PubMed Web of Science ®Google Scholar
• Pizent A, Pavlovic M, Jurasovic J, Dodig S, Pasalic D, Mujagic R. 2010. Antioxidants, trace elements and metabolic syndrome in elderly subjects. J Nutr Health Aging 14:866–871
   PubMed Web of Science ®Google Scholar
• Sargazi M, Shenkin A, Roberts NB. 2013. Zinc induced damage to kidney proximal tubular cells: studies on chemical speciation leading to a mechanism of damage. J Trace Elem Med Biol 14:242–248
   Google Scholar
• Shab-Bidar S, Hosseini-Esfahani F, Mirmiran P, Mehran M, Azizi F. 2013. Dietary intake of zinc and copper and cardiovascular risk factors in Tehranian adults: Tehran Lipid and Glucose Study. Nutr Diet 70:218–226
   Google Scholar
• Shokrzadeh M, Ghaemian A, Salehifar E, Aliakbari S, Saravi SS, Ebrahimi P. 2009. Serum zinc and copper levels in ischemic cardiomyopathy. Biol Trace Elem Res 127:116–123
   PubMed Web of Science ®Google Scholar
• Singh KB, Taneja SK. 2009. Hazard effects of excess of zinc in diet. Sci Vis 9:159–165
   Google Scholar
• Song CH, Choi WS, Oh HJ, Kim KS. 2007. Associations of serum minerals with body mass index in adult women. Eur J Clin Nutr 61:682–685
   PubMed Web of Science ®Google Scholar
• Taneja SK, Mahajan M, Arya P. 1996. Excess bioavailability of zinc may cause obesity in humans. Experientia 52:31–33
   PubMedGoogle Scholar
• Taneja SK, Mandal R, Girhotra S. 2006. Long term excessive Zn-supplementation promotes metabolic syndrome-X in Wistar rats fed sucrose and fat rich semisynthetic diet. Indian J Exp Biol 44:705–718
   PubMedGoogle Scholar
• Tubek S. 2007. Role of zinc in regulation of arterial blood pressure and in the etiopathogenesis of arterial hypertension. Biol Trace Elem Res 117:39–51
   PubMed Web of Science ®Google Scholar
• US Department of Agriculture. 2006. Agricultural Research Service Food Composition Table (FCT). Washington, DC: Agricultural Research Service. Available online at: http://www.nal.usda.gov/fnic/foodcomp (accessed December 2009)
   Google Scholar
• Yu Y, Cai Z, Zheng J, Chen J, Zhang X, Huang XF, Li D. 2012. Serum levels of polyunsaturated fatty acids are low in Chinese men with metabolic syndrome, whereas serum levels of saturated fatty acids, zinc, and magnesium are high. Nutr Res 32:71–77
   PubMedGoogle Scholar