References
- Baker RR, Massey ED, Smith G. 2004. An overview of the effects of tobacco ingredients on smoke chemistry and toxicity. Food Chem Toxicol 42 (Suppl):S53–S83.
- Carmines EL. 2002. Evaluation of the potential effects of ingredients added to cigarettes. Part 1: cigarette design, testing approach, and review of results. Food Chem Toxicol 40:77–91.
- Gaworski CL, Dozier MM, Heck JD, Gerhart JM, Rajendran N, David RM, Brennecke LH, Morrissey R. 1998. Toxicologic evaluation of flavor ingredients added to cigarette tobacco: 13-week inhalation exposures in rats. Inhal Toxicol 10:357–381.
- Gaworski CL, Heck JD, Bennett MB, Wenk ML. 1999. Toxicologic evaluation of flavor ingredients added to cigarette tobacco: skin painting bioassay of cigarette smoke condensate in SENCAR mice. Toxicology 139:1–17.
- Gaworski CL, Oldham MJ, Coggins CR. 2010. Toxicological considerations on the use of propylene glycol as a humectant in cigarettes. Toxicology 269:54–66.
- Gaworski CL, Oldham MJ, Wagner K, Coggins CRE, Patskan GJ. 2011. A comprehensive evaluation of the toxicology of 95 ingredients added individually to experimental cigarettes: approach and methods. Inhal Toxicol, 23(S1):1–12.
- Ménache MG, Miller FJ, Raabe OG. 1995. Particle inhalability curves for humans and small laboratory animals. Ann Occup Hyg 39:317–328.
- Patskan GJ, Podraza KF, Meurrens K, Coggins CR, Friedrichs B, Gerstenberg B, Gomm W, Schnell P, Stabbert R, Veltel D, Weber S, Terpstra P. 2008. Toxicological comparisons of three styles of a commercial U.S. cigarette (Marlboro® with the 1R4F reference cigarette. Inhal Toxicol 20:695–721.
- Raabe OG, Al-Bayati MA, Teague SV, Rasolt A. 1988. Regional deposition of inhaled monodisperse coarse and fine aerosol particles in small laboratory animals. Ann Occup Hyg 32 (Suppl 1):53–63.
- Renne RA, Yoshimura H, Yoshino K, Lulham G, Minamisawa S, Tribukait A, Dietz DD, Lee KM, Westerberg RB. 2006. Effects of flavoring and casing ingredients on the toxicity of mainstream cigarette smoke in rats. Inhal Toxicol 18:685–706.
- Rodgman A, Perfetti TA. 2009. The Chemical Components of Tobacco and Tobacco Smoke. Boca Raton, FL: CRC Press.