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Original Article

Staining Methods For Studying Ingredient Distribution In Baked Cakes

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Pages 17-20 | Received 02 Jun 1951, Published online: 12 Jul 2009

References

  • Cole E. C. Comparative Histology. The Blakiston Company, Philadelphia 1941; 366
  • Firminger H. I. Carbowax embedding for obtaining thin tissue sections and study of intracellular lipids. Stain Techn. 1950; 25: 121–3
  • Johansen D. A. Plant Microtechnique. McGraw Hill., New York 1940; 7–21; 37
  • Lowe B., Nelson P. M. The physical and chemical characteristics of lards and other fats in relation to their culinary value II. Use in plain cake. Iowa State College Research Bulletin 1939; 255: 164
  • Pearlman R. C., Cole, Buell C. Softening of hard tissue for sectioning. Stain Techn. 1951; 26: 115–18
  • Romeis B. Mikroskopische Technik. 15th Ed. Munich., Leibniz Verlag 1948; 248

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