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Research Article

A novel and sensitive method for the detection of enrofloxacin in food using time-resolved fluoroimmunoassay

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Pages 323-328 | Received 07 Aug 2012, Accepted 07 Dec 2012, Published online: 18 Jan 2013

References

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  • Garcia MA, Solans C, Aramayona JJ, et al. (1999). Simultaneous determination of enrofloxacin and its primary metabolite, ciprofloxacin, in plasma by HPLC with fluorescence detection. Biomed Chromatogr 13:350–3
  • Hemmila I, Dakubu S, Mukukala VM, et al. (1984). Europium as a label in time-resolved fluoroimmunoassay. Anal Biochem 137:33–4
  • Hernandez-Arteseros JA, Barbosa J, Compano R, et al. (2002). Analysis of quinolone residues in edible animal products. J Chromatogr A 945:1–24
  • Horstkötter C, Jiménez-Lozano E, Barrón D, et al. (2002). Determination of residues of enrofloxacin and its metabolite ciprofloxacin in chicken muscle by capillary electrophoresis using laser-induced fluorescence detection. Electrophoresis 23:3078–83
  • Hu MY, Liang GL, Yu YH, et al. (2001). Synthesis of β-NTA and research of enhancement solution of Time-Resolved Fluoroimmunoassay. Chin J Nucl Med 21:224
  • Huang B, Xiao HL, Zhu LG, et al. (2001). Time-resolved fluoroimmunoassay of α-fetoprotein. Asian J Nucl Med 1:40–2

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