1,536
Views
53
CrossRef citations to date
0
Altmetric
Review Article

Milk composition and feeding in the Italian dairy sheep

Composizione Del Latte E Alimentazione Nelle Pecore Da Latte

, &
Pages 5-14 | Received 04 Feb 2004, Accepted 26 Mar 2004, Published online: 02 Mar 2016

References

  • Bencini, R., Pulina, G., 1997. The quality of sheep milk: a review. Aust. J. Exp. Agr. 37: 485-504.
  • Cappio-Borlino, A., Pulina G., Rossi, G., 1995. A nonlinear modification of Wood’s equation fitted to lactation curves of Sardinian dairy ewes. Small Ruminant Res. 18: 75-79.
  • Freetly, H.C., Ferrell, C.L., 1999. Relationship of portal-drained viscera and liver net flux of glucose, lactate, volatile fatty acids, and nitrogen metabolites to milk production in the ewe. J. Dairy Sci. 82: 597-604.
  • Franci, O., Pugliese, C., Acciaioli, A., Parisi, G., Lucifero, M., 1999. Application of two models to the lactation curve of Massese ewes. Small Ruminant Res. 31: 91-96.
  • Macciotta, N.P.P., Cappio-Borlino, A., Pulina, G., 1999. Analysis of environmental effects on test day milk yields of sarda dairy ewes. J. Dairy Sci. 82: 2212-2217.
  • Portolano,B.,Spatafora,F.,Bono,G.,Margiotta,S., Todaro, M., Ortoleva, V., Leto, G., 1996. The application of the Wood model to the lactation curves of the Comisana sheep. Small Ruminant Res. 24: 7-13.
  • Portolano, B., Todaro, M., Giaccone, P., Montalbano, L., Militi, W., 1999. Genetic parameters of the Valle del Belice lactation curves. pp 230-232 in Proc. 13th Nat. Congr. ASPA, Piacenza, Italy.
  • Pulina, G., Serra, A., Cannas, A., Rossi, G., 1989. Determinazione del valore energetico di latte di pecore di razza Sarda. Proc. 43rd Nat. Congr. SISVet, Brescia, Italy, 43:1867-1870.
  • Pulina, G., Cappio-Borlino, A., Rossi, G., 1995. Efficienza riproduttiva e produzione di latte: un modello di simulazione per le aziende ovine. Informatore Agrario 51(12):55-57.
  • Pulina, G., Nudda, A., 2001. La produzione del latte. In: G. Pulina (ed.) L’alimentazione degli ovini da latte. Avenue Media, Bologna, Italy, pp 9-31.
  • Pulina, G., D’andrea, F., Di Mauro, C., Cappio-Borlino, A., 2003. Kinetics of fat and protein secretion in dairy cattle, sheep, goats and buffaloes. Proc. 15th Nat. Congr. ASPA, Parma, Italy, Ital. J. Anim. Sci. 2 (suppl. 1): 296-298.
  • Serra,F.,Cannas, A., Pulina, G., 1998. Alimentazione degli ovini da latte: il razionamento. Allev. Ovi-Capr. 15(4):1-5.
  • Shanks, R., Berger, P. J., Freeman, A. E., 1981. Genetic aspects of lactation curves. J. Dairy Sci. 64:1852-1860.
  • Todaro, M., Scatassa, M.L., Cappio-Borlino, A., Arcuri, L., Portolano, B., 1999. Modellizzazione dell’andamento delle percentuali di grasso e proteina del latte di pecore Valle del Belice. pp 419-420 in Proc. 53rd Nat. Congr. SISVet, Montecatini Terme (PT), Italy.
  • Wood, P.D.P., 1967. Algebraic model of the lactation curve in cattle. Nature. 216:164.

Reprints and Corporate Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

To request a reprint or corporate permissions for this article, please click on the relevant link below:

Academic Permissions

Please note: Selecting permissions does not provide access to the full text of the article, please see our help page How do I view content?

Obtain permissions instantly via Rightslink by clicking on the button below:

If you are unable to obtain permissions via Rightslink, please complete and submit this Permissions form. For more information, please visit our Permissions help page.