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Communication

Evaluation of nutritional status of dairy cows based on milk analysis results

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Pages 33-35 | Published online: 02 Mar 2016

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  • Broderick, G.A, Clayton, M.K., 1997. A Statistical Evaluation of Animal and Nutritional Factors Influencing Concentrations of Milk Urea Nitrogen. J. Dairy Sci. 80:2964-2971.
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  • Tamminga, S., 2001. Effects of Feed, Feed Composition and Feed Strategy on Fat Content and Fatty Acid Composition of Milk, Bulettin of IDF, 366/2001.

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