Italian Journal of Animal Science, Volume 4, Issue sup3 (2005)

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Italian Journal of Animal Science, Volume 4, Issue sup3 (2005)

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Proceedings of the 13th International Symposium Animal Science Days

Main Paper

Article
Breeding for improvement of functional traits in dairy cattle
Paul Boettcher
Pages: 7-16
Published online: 02 Mar 2016
AbstractforBreeding for improvement of functional traits in dairy cattle | References | PDF (128.2 KB)
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Article
Automation in dairy cattle milking: experimental results and considerations
Giacomo Pirlo, Fabio Abeni, Maurizio Capelletti, Luciano Migliorati & Marisanna Speroni
Pages: 17-25
Published online: 02 Mar 2016
AbstractforAutomation in dairy cattle milking: experimental results and considerations | References | PDF (157.6 KB)
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Communication

Article
Comparison of statistical models to estimate daily milk yield in single milking testing schemes
Sonja Jovanovac, Vesna Gantner, Krešimir Kuterovac & Marija Klopčič
Pages: 27-29
Published online: 02 Mar 2016
AbstractforComparison of statistical models to estimate daily milk yield in single milking testing schemes | References | PDF (132.5 KB)
  • 95 Views
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Article
Genetic relationship between body condition score, fertility, type and production traits in Brown Swiss dairy cows
Riccardo Dal Zotto, Paolo Carnier, Luigi Gallo, Giovanni Bittante & Martino Cassandro
Pages: 30-32
Published online: 02 Mar 2016
AbstractforGenetic relationship between body condition score, fertility, type and production traits in Brown Swiss dairy cows | References | PDF (110.5 KB)
  • 194 Views
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Article
Evaluation of nutritional status of dairy cows based on milk analysis results
Krešimir Kuterovac, Sanja Balaš, Vesna Gantner, Sonja Jovanovac & Ana Dakić
Pages: 33-35
Published online: 02 Mar 2016
AbstractforEvaluation of nutritional status of dairy cows based on milk analysis results | References | PDF (99.2 KB)
  • 356 Views
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Article
Fattening and slaughter traits of four rabbit genotypes
Ajda Kermauner & Silvester Žgur
Pages: 36-38
Published online: 02 Mar 2016
AbstractforFattening and slaughter traits of four rabbit genotypes | References | PDF (113.9 KB)
  • 174 Views
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Article
Effect of maternal lysine supplementation on the performance of growing rabbits. Preliminary results
Szilvia Metzger, Antonella Dalle Zotte, Edit Biró-Németh, Istvàn Radnai & Zsolt Szendrö
Pages: 39-42
Published online: 02 Mar 2016
AbstractforEffect of maternal lysine supplementation on the performance of growing rabbits. Preliminary results | References | PDF (127.6 KB)
  • 274 Views
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Article
Genetic parameters of racing merit of Thoroughbred horses in steeplechase races
Árpád Bokor, Christine Blouin, Bertrand Langlois & Jïzsef Stefler
Pages: 43-45
Published online: 02 Mar 2016
AbstractforGenetic parameters of racing merit of Thoroughbred horses in steeplechase races | References | PDF (92.9 KB)
  • 216 Views
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Main Paper

Article
The future trends for research on quality and safety of animal products
Jean-François Hocquette, R. Ian Richardson, Sophie Prache, Françoise Medale, Geraldine Duffy & Nigel D. Scollan
Pages: 49-72
Published online: 02 Mar 2016
AbstractforThe future trends for research on quality and safety of animal products | References | PDF (246.8 KB)
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Article
Effect of different dietary fumonisin B1 exposure on the toxin content of porcine tissues
Judit Fodor, Johann Bauer, Péter Horn, Ferenc Kovács & Melinda Kovács
Pages: 73-78
Published online: 02 Mar 2016
AbstractforEffect of different dietary fumonisin B1 exposure on the toxin content of porcine tissues | References | PDF (147.8 KB)
  • 120 Views
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Communication

Article
Differentiation of pork longissimus dorsi muscle regarding the variation in water holding capacity and correlated traits
Goran Kušec, Gordana Kralik, Dražen Horvat, Antun Petričević & Vladimir Margeta
Pages: 79-81
Published online: 02 Mar 2016
AbstractforDifferentiation of pork longissimus dorsi muscle regarding the variation in water holding capacity and correlated traits | References | PDF (109.5 KB)
  • 406 Views
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Article
Relationship between raw ham cathepsin B activity and firmness of dry cured hams
Marco Noventa, Luigi Gallo, Enrico Sturaro, Omar Bonetti, Massimo De Marchi & Paolo Carnier
Pages: 82-84
Published online: 02 Mar 2016
AbstractforRelationship between raw ham cathepsin B activity and firmness of dry cured hams | References | PDF (96.7 KB)
  • 158 Views
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Article
Influence of ham weight, trimming and pressing on Istrian dry-cured ham seasoning loss
Danijel Karolyi, Krešimir Salajpal, Marija Dikić, Ivan Jurić & Antun Kostelić
Pages: 85-87
Published online: 02 Mar 2016
AbstractforInfluence of ham weight, trimming and pressing on Istrian dry-cured ham seasoning loss | References | PDF (119.9 KB)
  • 78 Views
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Article
Dietary supplementation with olive stone meal in growing rabbits
Luca Carraro, Angela Trocino & Gerolamo Xiccato
Pages: 88-90
Published online: 02 Mar 2016
AbstractforDietary supplementation with olive stone meal in growing rabbits | References | PDF (108.3 KB)
  • 230 Views
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Article
The influence of different fat sources on fattening of turkeys and composition of fatty acids in breast muscles
Zoran Škrtić, Gordana Kralik & Danica Hanžek
Pages: 91-94
Published online: 02 Mar 2016
AbstractforThe influence of different fat sources on fattening of turkeys and composition of fatty acids in breast muscles | References | PDF (141.2 KB)
  • 111 Views
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Article
Effect of dietary fat level on carcass traits and flesh quality of European Sea Bass (Dicentrarchus labrax) from mariculture
Luca Fasolato, Carla Elia, Anna Liguori, Adolfo Corato & Severino Segato
Pages: 98-100
Published online: 02 Mar 2016
AbstractforEffect of dietary fat level on carcass traits and flesh quality of European Sea Bass (Dicentrarchus labrax) from mariculture | References | PDF (105.6 KB)
  • 112 Views
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Main Paper

Article
Nitrogen excretion in dairy cow, beef and veal cattle, pig, and rabbit farms in Northern Italy
Gerolamo Xiccato, Stefano Schiavon, Luigi Gallo, Lucia Bailoni & Giovanni Bittante
Pages: 103-111
Published online: 02 Mar 2016
AbstractforNitrogen excretion in dairy cow, beef and veal cattle, pig, and rabbit farms in Northern Italy | References | PDF (123 KB)
  • 1277 Views
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Communication

Article
Simulation of growth performance of heavy pigs with different inherent growth characteristics kept on two restricted feeding planes
Chiara Ceolin, Franco Tagliapietra & Stefano Schiavon
Pages: 113-115
Published online: 02 Mar 2016
AbstractforSimulation of growth performance of heavy pigs with different inherent growth characteristics kept on two restricted feeding planes | References | PDF (109 KB)
  • 71 Views
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Article
On-farm estimation of pig growth parameters from longitudinal data of live weight and feed consumption and the use of a mathematical model
Franco Tagliapietra, Chiara Ceolin & Stefano Schiavon
Pages: 116-118
Published online: 02 Mar 2016
AbstractforOn-farm estimation of pig growth parameters from longitudinal data of live weight and feed consumption and the use of a mathematical model | References | PDF (103.7 KB)
  • 157 Views
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Article
Blood serum metabolites and meat quality in crossbred pigs experiencing different lairage time
Krešimir Salajpal, Marija Dikić, Danijel Karolyi, Zeljko Sinjeri, Branko Liker, Antun Kostelić & Ivan Jurić
Pages: 119-121
Published online: 02 Mar 2016
AbstractforBlood serum metabolites and meat quality in crossbred pigs experiencing different lairage time | References | PDF (112.9 KB)
  • 256 Views
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Article
Analysis of factors affecting health status of animals under intensive beef production systems
Ilaria Cerchiaro, Barbara Contiero & Roberto Mantovani
Pages: 122-124
Published online: 02 Mar 2016
AbstractforAnalysis of factors affecting health status of animals under intensive beef production systems | References | PDF (97.3 KB)
  • 209 Views
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Article
Effect of production system on fatty acid composition of meat from Simmental bulls
Nezika Petrič, Alenka Levart, Marko Čepon & Silvester Žgur
Pages: 125-127
Published online: 02 Mar 2016
AbstractforEffect of production system on fatty acid composition of meat from Simmental bulls | References | PDF (129.7 KB)
  • 88 Views
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Short Communication

Article
Factors affecting growth performance in beef production: an on farm survey
Enrico Sturaro, Marzio Quassolo & Maurizio Ramanzin
Pages: 128-131
Published online: 02 Mar 2016
AbstractforFactors affecting growth performance in beef production: an on farm survey | References | PDF (100.9 KB)
  • 784 Views
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Communication

Article
Effectiveness of different strategies to prevent from heat stress in a group of dairy farms located in the Province of Padova
Flaviana Gottardo, Martina Dorigo, Paolo Paparella, Cristiano Ossensi & Giulio Cozzi
Pages: 132-135
Published online: 02 Mar 2016
AbstractforEffectiveness of different strategies to prevent from heat stress in a group of dairy farms located in the Province of Padova | References | PDF (115.9 KB)
  • 121 Views
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Article
Relation between endosperm and in vitro kinetic of starch digestibility in maize hybrids for broiler chickens
Darko Grbesa & Goran Kiš
Pages: 139-141
Published online: 02 Mar 2016
AbstractforRelation between endosperm and in vitro kinetic of starch digestibility in maize hybrids for broiler chickens | References | PDF (101.4 KB)
  • 114 Views
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Article
Estimating grass and grass silage degradation characteristics by in situ and in vitro gas production methods
Goran Kiš, Darko Grbesa, Antun Kostelic & Danijel Karolyi
Pages: 142-144
Published online: 02 Mar 2016
AbstractforEstimating grass and grass silage degradation characteristics by in situ and in vitro gas production methods | References | PDF (120.6 KB)
  • 78 Views
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Article
Prediction performances of portable near infrared instruments for at farm forage analysis
Paolo Berzaghi, Lorenzo Serva, Matteo Piombino, Massimo Mirisola & Francesco Benozzo
Pages: 145-147
Published online: 02 Mar 2016
AbstractforPrediction performances of portable near infrared instruments for at farm forage analysis | References | PDF (105 KB)
  • 328 Views
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Article
Influence of different quantities of rapeseed meal and calcium on production results of broiler chicks
Zlatko Janječić, Stjepan Mužic & Kresimir Salajpal
Pages: 148-150
Published online: 02 Mar 2016
AbstractforInfluence of different quantities of rapeseed meal and calcium on production results of broiler chicks | References | PDF (100.2 KB)
  • 71 Views
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Article
Assessing genetic variability in two ancient chicken breeds of Padova area
Massimo De Marchi, Chiara Dalvit, Chiara Targhetta & Martino Cassandro
Pages: 151-153
Published online: 02 Mar 2016
AbstractforAssessing genetic variability in two ancient chicken breeds of Padova area | References | PDF (95 KB)
  • 91 Views
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Free Communication

Article
Market of poultry meat and consumers’ preferences in the Osijek-Baranja County
Zdravko Tolušić, Zoran Škrtić, Zlata Gajčević & Igor Kralik
Pages: 154-156
Published online: 02 Mar 2016
AbstractforMarket of poultry meat and consumers’ preferences in the Osijek-Baranja County | References | PDF (124 KB)
  • 282 Views
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Communication

Article
The dietary inclusion of Portulaca oleracea to the diet of laying hens increases the n-3 fatty acids content and reduces the cholesterol content in the egg yolk
Antonella Dalle Zotte, Francesco Tomasello & Igino Andrighetto
Pages: 157-159
Published online: 02 Mar 2016
AbstractforThe dietary inclusion of Portulaca oleracea to the diet of laying hens increases the n-3 fatty acids content and reduces the cholesterol content in the egg yolk | References | PDF (120.8 KB)
  • 190 Views
  • 3 CrossRef citations
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Article
Organic farming production. Effect of age on the productive yield and egg quality of hens of two commercial hybrid lines and two local breeds
Chiara Rizzi & Gian Maria Chiericato
Pages: 160-162
Published online: 02 Mar 2016
AbstractforOrganic farming production. Effect of age on the productive yield and egg quality of hens of two commercial hybrid lines and two local breeds | References | PDF (116.8 KB)
  • 626 Views
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Article
The crossbreeding of improved Jezersko-Solčava sheep with Charollais to improve carcass traits
Angela Cividini, Silvester Žgur & Dragomir Kompan
Pages: 163-165
Published online: 02 Mar 2016
AbstractforThe crossbreeding of improved Jezersko-Solčava sheep with Charollais to improve carcass traits | References | PDF (117.1 KB)
  • 98 Views
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Article
Effects of extruded corn on milk yield and composition and blood parameters in lactating dairy cows
Adolfo Corato, Severino Segato & Igino Andrighetto
Pages: 166-168
Published online: 02 Mar 2016
AbstractforEffects of extruded corn on milk yield and composition and blood parameters in lactating dairy cows | References | PDF (97 KB)
  • 398 Views
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Article
Genetic aspects of milk electrical conductivity in Italian Brown cattle
Mauro Povinelli, Luigi Gallo, Paolo Carnier, Daniele Marcomin, Riccardo Dal Zotto & Martino Cassandro
Pages: 169-171
Published online: 02 Mar 2016
AbstractforGenetic aspects of milk electrical conductivity in Italian Brown cattle | References | PDF (108.8 KB)
  • 130 Views
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Article
Carcass traits of four rabbit genotypes
Silvester Žgur & Ajda Kermauner
Pages: 172-174
Published online: 02 Mar 2016
AbstractforCarcass traits of four rabbit genotypes | References | PDF (107.4 KB)
  • 137 Views
  • 2 CrossRef citations
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Article
Influence of the genetic origin and sex on live performance and carcass traits in the rabbit. Preliminary results
Antonella Dalle Zotte
Pages: 175-177
Published online: 02 Mar 2016
AbstractforInfluence of the genetic origin and sex on live performance and carcass traits in the rabbit. Preliminary results | References | PDF (117.3 KB)
  • 87 Views
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Article
Sheep internal parasites on Rab and Pag
Antun Kostelić, Rebecca Dagny Stojčević, Vlatko Rupić, Danijel Karolyi, Krešimir Salajpal, Zdravko Barač, Goran Kiš & Relja Beck
Pages: 178-180
Published online: 02 Mar 2016
AbstractforSheep internal parasites on Rab and Pag | References | PDF (107.9 KB)
  • 98 Views
  • 1 CrossRef citations
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Article
Consumer satisfaction with Slavonian Kulen from Black Slavonian or modern pigs
Marija Radman, Danijel Karolyi & Damir Kovačić
Pages: 181-183
Published online: 02 Mar 2016
AbstractforConsumer satisfaction with Slavonian Kulen from Black Slavonian or modern pigs | References | PDF (113.9 KB)
  • 209 Views
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