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Italian Journal of Animal Science Volume 6, 2007 - Issue sup1: Proceedings of the 17th ASPA Congress, Alghero, May 29-June 1, 2007
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Articles

Effects of wilting and lactic acid bacteria inoculation on fermentation quality of white lupin and fababean silages

S. ColombiniIstituto Sperimentale per le Colture Foraggere. Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Lodi, ItalyCorrespondence[email protected]
,
M. OdoardiIstituto Sperimentale per le Colture Foraggere. Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Lodi, Italy
,
R. PaolettiIstituto Sperimentale per le Colture Foraggere. Consiglio per la Ricerca e la Sperimentazione in Agricoltura, Lodi, Italy
,
E. TabaccoDipartimento di Agronomia, Selvicoltura e Gestione del Territorio, Università di Torino, Italy
&
G. BorreaniDipartimento di Agronomia, Selvicoltura e Gestione del Territorio, Università di Torino, Italy
Pages 286-288 | Published online: 15 Mar 2016

References

  • Adesogan, A.T., Salawu, M.B., Williams, S.P., Fisher, W.J., Dewhurst, R.J., 2004. Reducing concentrate supplementation in dairy cow diets while maintaining milk production with pea-wheat intercrops. J. Dairy Sci. 87:3398–3406.
  • Borreani, G., Cavallarin, L., Antoniazzi, S., Tabacco, E., 2006. Effect of the stage of growth, wilting and inoculation in field pea (Pisum sativum L.) silages. I. Herbage composition and silage fermentation. J. Sci. Food Agric. 86:1377–1382.
  • Canale, A., Valente, M.E., Ciotti, A., 1984. Determination of volatile carboxylic acids (C1 – C5) and lactic acid in aqueous acid extracts of silage by high performance liquid chromatography. J. Sci. Food Agric. 35:1178–1182.
  • Fraser, M., Fychan, R., Jones, R., 2001. The effect of harvest date and inoculation on the yield, fermentation characteristic and feeding value of forage pea and field bean silages. Grass Forage Sci. 56:218–230.
  • Fraser, M., Fychan, R., Jones, R., 2005. The effect of harvest date and inoculation on the yield and fermentation characteristics of two varieties of white lupin (Lupinus albus) when ensiled as a whole crop. Anim. Feed Sci. Technol. 119:307–322.
  • McDonald, P., Henderson, A.R., Heron, S.J.E., 1991. The Biochemistry of Silage, 2nd ed. Chalcombe Publications, Marlow UK.

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