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Psychology & Health Volume 32, 2017 - Issue 7

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Effects of tailoring ingredients in auditory persuasive health messages on fruit and vegetable intake

Sarah P. ElbertDepartment of Social Psychology, University of Groningen, Groningen, The NetherlandsCorrespondence[email protected]

Arie DijkstraDepartment of Social Psychology, University of Groningen, Groningen, The Netherlands

Andrea D. RozemaDepartment of Social Psychology, University of Groningen, Groningen, The Netherlands

Pages 781-797 | Received 19 May 2016, Accepted 13 Feb 2017, Published online: 07 Mar 2017

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https://doi.org/10.1080/08870446.2017.1300259
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