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Critical Reviews in Food Science and Nutrition Volume 63, 2023 - Issue 27
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Review Articles

Effects of a mediterranean diet on the gut microbiota and microbial metabolites: A systematic review of randomized controlled trials and observational studies

Rachel Kimblea Human Nutrition Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UKView further author information
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Phebee Gouingueneta Human Nutrition Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UK;b Nutrition & Food Sciences, University of Bordeaux, Bordeaux, FranceView further author information
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Ammar Ashorc Department of Pharmacology, College of Medicine, Al-Mustansiriyah University, Baghdad, IraqView further author information
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Christopher Stewartd Clinical and Translational Research Institute, Newcastle University, Newcastle upon Tyne, UKView further author information
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Kevin Deightone Delta Hat, Nottingham, UKView further author information
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Jamie Matuf School of Clinical Applied Sciences, Leeds Beckett University, Leeds, UKView further author information
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Alex Griffithsg Institute for Sport, Physical Activity & Leisure, Leeds Beckett University, Leeds, UKView further author information
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Fiona C. Malcomsona Human Nutrition Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UKView further author information
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Abraham Joela Human Nutrition Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UKView further author information
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David Houghtonh Wellcome Centre for Mitochondrial Research, Translational and Clinical Research Institute, Newcastle University, Newcastle upon Tyne, UKView further author information
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Emma Stevensona Human Nutrition Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UKView further author information
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Anne Marie Minihanei Department of Nutrition and Preventive Medicine, Norwich Medical School, University of East Anglia (UEA), Norwich, UKView further author information
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Mario Siervoj School of Life Sciences, The University of Nottingham Medical School, Queen’s Medical Centre, Nottingham, UKORCID Iconhttps://orcid.org/0000-0001-5515-0944View further author information
ORCID Icon,
Oliver M. Shannona Human Nutrition Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UKView further author information
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John C. Mathersa Human Nutrition Research Centre, Centre for Healthier Lives, Population Health Sciences Institute, Newcastle University, Newcastle upon Tyne, UKCorrespondence[email protected]
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Pages 8698-8719 | Published online: 01 Apr 2022

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