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Plant Production Science Volume 25, 2022 - Issue 1

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Crop Physiology

Comparison of anthocyanin and polyphenolics in purple sweetpotato (Ipomoea batatas Lam.) grown in different locations in Japan

Koji Ishiguroa Hokkaido Agricultural Research Center, NARO, Hokkaido, JapanCorrespondence[email protected]

https://orcid.org/0000-0001-8521-5411 View further author information

Toshikazu Kuranouchib Institute Of Crop Science, NARO, Ibaraki, JapanView further author information

Yumi Kaic Kyushu-Okinawa Agricultural Research Center, NARO, Miyazaki, JapanView further author information

Kenji Katayamaa Hokkaido Agricultural Research Center, NARO, Hokkaido, JapanView further author information

Pages 84-94 | Received 14 Jan 2021, Accepted 16 Jul 2021, Published online: 24 Aug 2021

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https://doi.org/10.1080/1343943X.2021.1963292

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