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Plant Signaling & Behavior Volume 19, 2024 - Issue 1
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Research paper

Effects of high-temperature stress on gene expression related to photosynthesis in two jujube (Ziziphus jujuba Mill.) varieties

Lei Yanga Department of Horticulture, College of Agriculture, Shihezi University, Shihezi, Xinjiang, China;b Xinjiang Production and Construction Corps Key Laboratory of Special Fruits and Vegetables Cultivation Physiology and Germplasm Resources Utilization, Shihezi, Xinjiang, China;c Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaView further author information
,
Xiaojuan Yangc Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaView further author information
,
Bingqi Shenc Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaView further author information
,
Juan Jinc Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaView further author information
,
Lili Lic Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaView further author information
,
Dingyu Fanc Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaView further author information
,
Subina Xiaokelaitic Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaView further author information
,
Qing Haoc Institute of Horticulture Crops, Xinjiang Academy of Agricultural Sciences, Urumqi, Xinjiang, China;d The State Key Laboratory of Genetic Improvement and Germplasm Innovation of Crop Resistance in Arid Desert Regions (Preparation), Key Laboratory of Genome Research and Genetic Improvement of Xinjiang Characteristic Fruits and Vegetables, Scientific Observing and Experimental Station of Pomology (Xinjiang), Urumqi, Xinjiang, ChinaCorrespondence[email protected]
View further author information
&
Jianxin Niua Department of Horticulture, College of Agriculture, Shihezi University, Shihezi, Xinjiang, China;b Xinjiang Production and Construction Corps Key Laboratory of Special Fruits and Vegetables Cultivation Physiology and Germplasm Resources Utilization, Shihezi, Xinjiang, ChinaCorrespondence[email protected]
ORCID Iconhttps://orcid.org/0000-0002-1086-0800View further author information
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Article: 2357367 | Received 10 Jan 2024, Accepted 08 May 2024, Published online: 22 May 2024

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