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Original Articles
Risk assessment of plant food supplements and other herbal products containing aristolochic acids using the margin of exposure (MOE) approach
Rozaini AbdullahDivision of Toxicology, Wageningen University, Wageningen, the Netherlands;Department of Environmental & Occupational Health, Faculty of Medicine and Health Sciences, Universiti Putra Malaysia UPM, Serdang, Selangor, MalaysiaCorrespondence[email protected] [email protected]
http://orcid.org/0000-0002-0350-9289View further author information
Leolean Nyle DiazDivision of Toxicology, Wageningen University, Wageningen, the NetherlandsView further author information
, Sebastiaan WesselingDivision of Toxicology, Wageningen University, Wageningen, the NetherlandsView further author information
& Ivonne M. C. M. RietjensDivision of Toxicology, Wageningen University, Wageningen, the NetherlandsView further author information
Pages 135-144
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Received 12 Oct 2016, Accepted 13 Nov 2016, Published online: 16 Dec 2016
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Risk assessment of plant food supplements and other herbal products containing aristolochic acids using the margin of exposure (MOE) approach
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Risk assessment of plant food supplements and other herbal products containing aristolochic acids using the margin of exposure (MOE) approach
Source:
Figshare
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