Supplemental material
Gut Microbes
Volume 12, 2020 - Issue 1
Open access
4,734
Views
28
CrossRef citations to date
0
Altmetric
Research paper
Metabolite profiling reveals the interaction of chitin-glucan with the gut microbiota
Julie Rodrigueza Metabolism and Nutrition Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, Belgium
https://orcid.org/0000-0002-8271-3893View further author information
Audrey M. Neyrincka Metabolism and Nutrition Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, Belgium
https://orcid.org/0000-0002-9435-3338View further author information
Zhengxiao Zhangb Department of Medicine, University of Alberta, Edmonton, Canada
https://orcid.org/0000-0002-6977-4309View further author information
Benjamin Seethalerc Institute of Nutritional Medicine, University of Hohenheim, Stuttgart, Germany
https://orcid.org/0000-0003-1889-8085View further author information
Julie-Anne Nazared Rhône-Alpes Research Center for Human Nutrition, Université-Lyon, CarMeN Laboratory, Hospices Civils de Lyon, Lyon, France
https://orcid.org/0000-0003-3545-3264View further author information
Cándido Robles Sáncheza Metabolism and Nutrition Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, BelgiumView further author information
, Martin Roumaine Bioanalysis and Pharmacology of Bioactive Lipids Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, Belgium
https://orcid.org/0000-0001-8915-795XView further author information
Giulio G. Mucciolie Bioanalysis and Pharmacology of Bioactive Lipids Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, Belgium
https://orcid.org/0000-0002-1600-9259View further author information
Laure B. Bindelsa Metabolism and Nutrition Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, Belgium
https://orcid.org/0000-0003-3747-3234View further author information
Patrice D. Cania Metabolism and Nutrition Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, Belgium;f WELBIO- Walloon Excellence in Life Sciences and BIOtechnology, UCLouvain, Université Catholique de Louvain, Brussels, Belgium
https://orcid.org/0000-0003-2040-2448View further author information
Véronique Maquetg KitoZyme, Parc Industriel des Hauts-Sart, Herstal, BelgiumView further author information
, Martine Lavilled Rhône-Alpes Research Center for Human Nutrition, Université-Lyon, CarMeN Laboratory, Hospices Civils de Lyon, Lyon, France
https://orcid.org/0000-0002-6252-9853View further author information
Stephan C. Bischoffc Institute of Nutritional Medicine, University of Hohenheim, Stuttgart, Germany
https://orcid.org/0000-0003-2614-5948View further author information
Jens Walterh Department of Agricultural, Food & Nutritional Science and Department of Biological Sciences, University of Alberta, Edmonton, Canada;i APC Microbiome Ireland, Department of Medicine, and School of Microbiology, University College Cork, Cork, Ireland
https://orcid.org/0000-0003-1754-172XView further author information
Nathalie M. Delzennea Metabolism and Nutrition Research Group, Louvain Drug Research Institute, UCLouvain, Université Catholique de Louvain, Brussels, BelgiumCorrespondence[email protected]
https://orcid.org/0000-0003-2115-6082View further author information
Article: 1810530
|
Received 15 Apr 2020, Accepted 05 Aug 2020, Published online: 06 Sep 2020
Related research
People also read lists articles that other readers of this article have read.
Recommended articles lists articles that we recommend and is powered by our AI driven recommendation engine.
Cited by lists all citing articles based on Crossref citations.
Articles with the Crossref icon will open in a new tab.