Short-term supplementation with ω-3 polyunsaturated fatty acids modulates primarily mucolytic species from the gut luminal mucin niche in a human fermentation system

Charlène Roussela Institute of Nutrition and Functional Foods (INAF), Faculty of Agriculture and Food Sciences, Laval University, Quebec, QC, Canada;b Centre Nutrition, Santé et Société (NUTRISS), INAF Laval University, Quebec, QC, Canada;c Canada Excellence Research Chair on the Microbiome-Endocannabinoidome Axis in Metabolic Health, CRIUCPQ Laval University, Quebec, QC, CanadaView further author information

Sara Anunciação Braga Guebaraa Institute of Nutrition and Functional Foods (INAF), Faculty of Agriculture and Food Sciences, Laval University, Quebec, QC, Canada;b Centre Nutrition, Santé et Société (NUTRISS), INAF Laval University, Quebec, QC, Canada;c Canada Excellence Research Chair on the Microbiome-Endocannabinoidome Axis in Metabolic Health, CRIUCPQ Laval University, Quebec, QC, CanadaView further author information

Pier-Luc Plantea Institute of Nutrition and Functional Foods (INAF), Faculty of Agriculture and Food Sciences, Laval University, Quebec, QC, Canada;b Centre Nutrition, Santé et Société (NUTRISS), INAF Laval University, Quebec, QC, Canada;c Canada Excellence Research Chair on the Microbiome-Endocannabinoidome Axis in Metabolic Health, CRIUCPQ Laval University, Quebec, QC, CanadaView further author information

Yves Desjardinsa Institute of Nutrition and Functional Foods (INAF), Faculty of Agriculture and Food Sciences, Laval University, Quebec, QC, Canada;b Centre Nutrition, Santé et Société (NUTRISS), INAF Laval University, Quebec, QC, CanadaView further author information

Vincenzo Di Marzoa Institute of Nutrition and Functional Foods (INAF), Faculty of Agriculture and Food Sciences, Laval University, Quebec, QC, Canada;b Centre Nutrition, Santé et Société (NUTRISS), INAF Laval University, Quebec, QC, Canada;c Canada Excellence Research Chair on the Microbiome-Endocannabinoidome Axis in Metabolic Health, CRIUCPQ Laval University, Quebec, QC, Canada;d Faculty of Medicine, Department of Medicine, Laval University, Quebec, QC, CanadaCorrespondence[email protected]
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Cristoforo Silvestria Institute of Nutrition and Functional Foods (INAF), Faculty of Agriculture and Food Sciences, Laval University, Quebec, QC, Canada;b Centre Nutrition, Santé et Société (NUTRISS), INAF Laval University, Quebec, QC, Canada;c Canada Excellence Research Chair on the Microbiome-Endocannabinoidome Axis in Metabolic Health, CRIUCPQ Laval University, Quebec, QC, Canada;d Faculty of Medicine, Department of Medicine, Laval University, Quebec, QC, CanadaCorrespondence[email protected]
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Short-term supplementation with ω-3 polyunsaturated fatty acids modulates primarily mucolytic species from the gut luminal mucin niche in a human fermentation system

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Short-term supplementation with ω-3 polyunsaturated fatty acids modulates primarily mucolytic species from the gut luminal mucin niche in a human fermentation system

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