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Gut Microbes Volume 15, 2023 - Issue 2
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Research Paper

Successful weight regain attenuation by autologous fecal microbiota transplantation is associated with non-core gut microbiota changes during weight loss; randomized controlled trial

Omer Kamera Faculty of Health Sciences, Ben-Gurion University of the Negev, The International Center of Health, Innovation & Nutrition On the memory of Manya Igel, Beer-Sheva, IsraelORCID Iconhttps://orcid.org/0009-0003-2486-3898View further author information
ORCID Icon,
Ehud Rinottb Department of Medicine, Hebrew University and Hadassah Medical Center, Jerusalem, IsraelView further author information
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Gal Tsabana Faculty of Health Sciences, Ben-Gurion University of the Negev, The International Center of Health, Innovation & Nutrition On the memory of Manya Igel, Beer-Sheva, IsraelView further author information
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Alon Kaplana Faculty of Health Sciences, Ben-Gurion University of the Negev, The International Center of Health, Innovation & Nutrition On the memory of Manya Igel, Beer-Sheva, IsraelView further author information
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Anat Yaskolka Meira Faculty of Health Sciences, Ben-Gurion University of the Negev, The International Center of Health, Innovation & Nutrition On the memory of Manya Igel, Beer-Sheva, IsraelView further author information
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Hila Zelichaa Faculty of Health Sciences, Ben-Gurion University of the Negev, The International Center of Health, Innovation & Nutrition On the memory of Manya Igel, Beer-Sheva, IsraelView further author information
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Dan Knightsc BioTechnology Institute, University of Minnesota, St Paul, USA;d Department of Computer Science and Engineering, University of Minnesota, Minneapolis, USAView further author information
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Kieran Tuohye Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Trento, Italy;f School of Food Science & Nutrition, University of Leeds, Leeds, UKView further author information
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Francesca Favae Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Trento, ItalyView further author information
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Matthias Uwe Scholze Department of Food Quality and Nutrition, Research and Innovation Centre, Fondazione Edmund Mach, Trento, ItalyView further author information
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Oren Zivg Azrieli Faculty of Medicine, Bar Ilan University, Safed, IsraelView further author information
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Elad Rubing Azrieli Faculty of Medicine, Bar Ilan University, Safed, IsraelView further author information
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Matthias Blüherh Department of Medicine, University of Leipzig, Leipzig, Germany;i Helmholtz Institute for Metabolic, Obesity and Vascular Research (HI-MAG) of the Helmholtz Zentrum München at the University of Leipzig and University Hospital Leipzig, Leipzig, GermanyView further author information
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Michael Stumvollh Department of Medicine, University of Leipzig, Leipzig, Germany;i Helmholtz Institute for Metabolic, Obesity and Vascular Research (HI-MAG) of the Helmholtz Zentrum München at the University of Leipzig and University Hospital Leipzig, Leipzig, GermanyView further author information
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Uta Ceglarekh Department of Medicine, University of Leipzig, Leipzig, GermanyView further author information
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Karine Clémentj Inserm, Nutrition and obesities: systemic approaches, nutriOmicsn Research Unit, Nutrition Department, Pitié-Salpêtrière Hospital, Assistance-Publique Hopitaux de Paris, Sorbonne University, Paris, FranceView further author information
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Omry Koreng Azrieli Faculty of Medicine, Bar Ilan University, Safed, IsraelView further author information
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Frank B. Huk Harvard T.H. Chan School of Public Health, Boston, USA;l Department of Medicine, Channing Division of Network Medicine, Department of Medicine, Harvard Medical School and Brigham and Women’s Hospital, Boston, USAView further author information
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Meir J. Stampferk Harvard T.H. Chan School of Public Health, Boston, USA;l Department of Medicine, Channing Division of Network Medicine, Department of Medicine, Harvard Medical School and Brigham and Women’s Hospital, Boston, USAView further author information
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Dong D. Wangk Harvard T.H. Chan School of Public Health, Boston, USAView further author information
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Ilan Youngsterm Pediatric Division and Center for Microbiome Research, Shamir Medical Center, Be’er Ya’akov, Israel;n Sackler School of Medicine, Tel-Aviv University, Tel-Aviv, IsraelView further author information
&
Iris Shaia Faculty of Health Sciences, Ben-Gurion University of the Negev, The International Center of Health, Innovation & Nutrition On the memory of Manya Igel, Beer-Sheva, Israel;k Harvard T.H. Chan School of Public Health, Boston, USACorrespondence[email protected]
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Article: 2264457 | Received 23 Apr 2023, Accepted 25 Sep 2023, Published online: 05 Oct 2023

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