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Research Article
Assessing a commercially available sports drink on exogenous carbohydrate oxidation, fluid delivery and sustained exercise performance
Justin D Roberts1 School of Life & Medical SciencesUniversity of HertfordshireCollege LaneHatfieldHertfordshireUKCorrespondence[email protected]
, Michael D Tarpey1 School of Life & Medical SciencesUniversity of HertfordshireCollege LaneHatfieldHertfordshireUK
, Lindsy S Kass1 School of Life & Medical SciencesUniversity of HertfordshireCollege LaneHatfieldHertfordshireUK
, Richard J Tarpey1 School of Life & Medical SciencesUniversity of HertfordshireCollege LaneHatfieldHertfordshireUK
& Michael G Roberts1 School of Life & Medical SciencesUniversity of HertfordshireCollege LaneHatfieldHertfordshireUK
Article: 8
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Published online: 01 Apr 2022
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The effect of dilution on the erosive potential of maltodextrin-containing sports drinks
Source:
FapUNIFESP (SciELO)
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