The Journal of Agricultural & Food Information serves as a quarterly forum for the exchange and dissemination of research, knowledge, and innovative practice among those involved in the dissemination of food and agricultural information: librarians and information specialists, extension personnel, agricultural communicators, educators, database producers, government policymakers, consultants, and others.
Columns and peer-reviewed contributions focus on the interface between information science and the fields of agriculture, food, and nutrition. Relevant topics include, but are not limited to:
New information/communication technologies
Electronic publishing
Teaching/distance learning
Information literacy/instruction
Information needs/end-user concerns
User outreach
Database/research comparisons
Collection management and preservation
Collection analysis and use
Cataloging and classification/subject ontologies
Additional topics include: cooperative and networking efforts, digitization/preservation initiatives, data curation/management, library and special collection profiles, and topical/thematic bibliographies/webliographies.
Peer Review Statement: Submitted manuscripts are subject to initial appraisal by the Editor and, if found suitable for further consideration, to peer review through an anonymized review process. Manuscripts can only be submitted through the journal's ScholarOne Manuscripts site.
Publication office: Taylor & Francis Group, Inc., 530 Walnut Street, Suite 850, Philadelphia, PA, 19106
Journal metrics
Usage
14K annual downloads/views
Citation metrics
0.5 (2023) Impact Factor
1.0 (2023) 5 year IF
1.3 (2023) CiteScore (Scopus)
0.168 (2023) SNIP
0.181 (2023) SJR
Speed/acceptance
0 days avg. from submission to first
decision
3% acceptance rate
Understanding and using journal metrics
Journal metrics can be a useful tool for readers, as well as for authors
who are deciding where to submit their next manuscript for publication.
However, any one metric only tells a part of the story of a journal’s
quality and impact. Each metric has its limitations which means that it
should never be considered in isolation, and metrics should be used to
support and not replace qualitative review.
We strongly recommend that you always use a number of metrics, alongside
other qualitative factors such as a journal’s aims & scope, its
readership, and a review of past content published in the journal. In
addition, a single article should always be assessed on its own merits and
never based on the metrics of the journal it was published in.
Usage and acceptance rate data above are for the last full calendar year
and are updated annually in February. Speed data is updated every six
months, based on the prior six months. Citation metrics are updated
annually mid-year. Please note that some journals do not display all of
the following metrics
(find out why).
Usage:
the total number of times articles in the journal were viewed by users
of Taylor & Francis Online in the previous calendar year, rounded to the
nearest thousand.
Citation Metrics
Impact Factor*:
the average number of citations received by articles published in the
journal within a two-year window. Only journals in the Clarivate Science
Citation Index Expanded (SCIE), Social Sciences Citation Index (SSCI),
Arts and Humanities Citation Index (AHCI) and the Emerging Sources
Citation Index (ESCI) have an Impact Factor.
Impact Factor Best Quartile*:
the journal’s highest subject category ranking in the Journal Citation
Reports. Q1 = 25% of journals with the highest Impact Factors.
5 Year Impact Factor*:
the average number of citations received by articles in the journal
within a five-year window.
CiteScore (Scopus)†:
the average number of citations received by articles in the journal over
a four-year period.
CiteScore Best Quartile†:
the journal’s highest CiteScore ranking in a Scopus subject category. Q1
= 25% of journals with the highest CiteScores.
SNIP
(Source Normalized Impact per Paper):
the number of citations per paper in the journal, divided by citation
potential in the field.
SJR
(Scimago Journal Rank):
Average number of (weighted) citations in one year, divided by the
number of articles published in the journal in the previous three years.
Speed/acceptance
From submission to first decision:
the average (median) number of days for a manuscript submitted to the
journal to receive a first decision. Based on manuscripts receiving a
first decision in the last six months.
From submission to first post-review decision:
the average (median) number of days for a manuscript submitted to the
journal to receive a first decision if it is sent out for peer review.
Based on manuscripts receiving a post-review first decision in the last
six months.
From acceptance to online publication:
the average (median) number of days from acceptance of a manuscript to
online publication of the Version of Record. Based on articles published
in the last six months.
Acceptance rate:
articles accepted for publication by the journal in the previous
calendar year as percentage of all papers receiving a final decision.
Suzanne Stapleton George A. Smathers Libraries University of Florida
Gainesville, FL, USA
Column Editors
Animal News You Can Use (The Hind Quarter):Sheila Bryant, Science Librarian, Michigan State University, East Lansing, MI
Book and Internet Reviews:Emily Marsh, Digital Services Librarian/Special Assistant, U.S.D.A. National Agricultural Library, Beltsville, MD
Society of the Quarter:Suzanne C. Stapleton, Agricultural Sciences & Digital Initiatives Librarian, University of Florida, Gainesville, FL
Review Editors
Marianne Stowell Bracke, Research Data Management Librarian, Wayne State University, Detroit, MI Leslie M. Delserone,Science, Data Services, and Government Information Librarian, University of Nebraska-Lincoln, Lincoln, NE, USA Florian Diekmann, Head-Food, Agricultural, and Environmental Sciences Library, The Ohio State University, Columbus, OH Shannon Farrell, Research Data Services Lead, Director of DRUM and Co-Director of AgEcon Search, University of Minnesota, Minneapolis, MN Philip Herold, Director-Academic Programs for Agricultural, Biological,and Environmental Sciences, University of Minnesota-Twin Cities Libraries, St. Paul, MN Jessica Page, Head-Vet Med Library and Sciences Cohort, The Ohio State University, Columbus, OH Cynthia Sims Parr, Assistant Chief Data Officer, USDA Research, Education, and Economics Mission Area, Beltsville, MD Lutishoor Salisbury, Head-Chemistry and Biochemistry Library, University of Arkansas, Fayetteville, AR Sarah C. Williams, Head-Funk ACES Library & Agriculture Librarian, University of Illinois at Ubrana-Champaign, Urbana, IL
Abstracting and indexing
The Journal of Agricultural & Food Information is abstracted and indexed in the following services: CABI; agBiotechNet; CAB Abstracts; InfoTree; Soil Science Database; World Agricultural Economics and Rural Sociology Abstracts; De Gruyter Saur; IBZ - Internationale Bibliographie der Geistes-und Sozialwissenschaftlichen Zeitschriftenliteratur; EBSCOhost; Academic Search Complete; Hospitality & Tourism Index; Inspec; Library, Information Science & Technology Abstracts (LISTA); MasterFILE Complete; Elsevier BV; Scopus; OCLC; Ovid; ProQuest; METADEX; Mechanical & Transportation Engineering Abstracts; Materials Research Database; VINITI RAN; and Thomson Reuters' Emerging Sources Citation Index.
All Library & Information Science journals are subject to the Zero Embargo Green OA Policy, which states that authors retain copyright of their article & are entitled to Green Open Access, allowing authors to post their Accepted Manuscripts to repositories, social media, personal webpages, etc. immediately upon publication. More information on the Zero Embargo Green OA Policy can be found here.
Open access
Journal of Agricultural & Food Information is a hybrid open access journal that is part of our Open Select publishing program, giving you the option to publish open access. Publishing open access means that your article will be free to access online immediately on publication, increasing the visibility, readership, and impact of your research.
Why choose open access?
Increase the discoverability and readership of your article
Make an impact and reach new readers, not just those with easy access to a research library
Freely share your work with anyone, anywhere
Comply with funding mandates and meet the requirements of your institution, employer or funder
Rigorous peer review for every open access article
Article Publishing Charges (APC)
If you choose to publish open access in this journal you may be asked to pay an Article Publishing Charge (APC). You may be able to publish your article at no cost to yourself or with a reduced APC if your institution or research funder has an open access agreement or membership with Taylor & Francis.
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Taylor & Francis make every effort to ensure the accuracy of all the information (the "Content") contained in our publications. However, Taylor & Francis, our agents (including the editor, any member of the editorial team or editorial board, and any guest editors), and our licensors, make no representations or warranties whatsoever as to the accuracy, completeness, or suitability for any purpose of the Content. Any opinions and views expressed in this publication are the opinions and views of the authors, and are not the views of or endorsed by Taylor & Francis. The accuracy of the Content should not be relied upon and should be independently verified with primary sources of information. Taylor & Francis shall not be liable for any losses, actions, claims, proceedings, demands, costs, expenses, damages, and other liabilities whatsoever or howsoever caused arising directly or indirectly in connection with, in relation to, or arising out of the use of the Content. Terms & Conditions of access and use can be found at http://www.tandfonline.com/page/terms-and-conditions .
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