British Poultry Science, Volume 15, Issue 4 (1974)

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British Poultry Science, Volume 15, Issue 4 (1974)

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Original Articles

Article
Calorimetric measurements on chickens given diets with a range of energy concentrations
D. J. Farrell
Pages: 341-347
Published online: 08 Nov 2007
AbstractforCalorimetric measurements on chickens given diets with a range of energy concentrations | References | PDF (361.9 KB)
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Article
Voluntary food and calcium intake by the laying hen
P. Mongin & B. Sauveur
Pages: 349-359
Published online: 08 Nov 2007
AbstractforVoluntary food and calcium intake by the laying hen | References | PDF (582.3 KB)
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Article
Hourly water consumption and egg formation in the domestic fowl
P. Mongin & B. Sauveur
Pages: 361-368
Published online: 08 Nov 2007
AbstractforHourly water consumption and egg formation in the domestic fowl | References | PDF (322.5 KB)
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Article
The relationship between the concentration of metals and the rate of liquefaction of thick egg white
J. B. Monsey & D. S. Robinson
Pages: 369-373
Published online: 08 Nov 2007
AbstractforThe relationship between the concentration of metals and the rate of liquefaction of thick egg white | References | PDF (254.5 KB)
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Article
The effect of environmental factors on activity, selected behaviour patterns and “fear” of fowls in cages and pens
B. O. Hughes & A. J. Black
Pages: 375-380
Published online: 08 Nov 2007
AbstractforThe effect of environmental factors on activity, selected behaviour patterns and “fear” of fowls in cages and pens | References | PDF (334.1 KB)
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Article
Microbiological changes in the uneviscerated bird hung at 10°C with particular reference to the pheasant
G. C. Mead, Ella M. Barnes & C. S. Impey
Pages: 381-390
Published online: 08 Nov 2007
AbstractforMicrobiological changes in the uneviscerated bird hung at 10°C with particular reference to the pheasant | References | PDF (675.2 KB)
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Article
Histochemical observations on the enzymes of chicken yolk sac membrane
S. Kusuhara & K. Ishida
Pages: 391-394
Published online: 08 Nov 2007
AbstractforHistochemical observations on the enzymes of chicken yolk sac membrane | References | PDF (500.3 KB)
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Article
The effect of feeding low‐protein diets to pullets from hatch to point‐of‐lay and the quantitative restriction of food during the subsequent laying period
D. Balnave
Pages: 395-403
Published online: 08 Nov 2007
AbstractforThe effect of feeding low‐protein diets to pullets from hatch to point‐of‐lay and the quantitative restriction of food during the subsequent laying period | References | PDF (559.3 KB)
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Article
The influence of three rapeseed meals and a mustard seed meal on egg and broiler production
A. Marangos, R. Hill, B. M. Laws & D. Muschamp
Pages: 405-414
Published online: 08 Nov 2007
AbstractforThe influence of three rapeseed meals and a mustard seed meal on egg and broiler production | References | PDF (556 KB)
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Article
Microstructure, water resistance and water repellency of the pigeon egg shell
R. G. Board
Pages: 415-419
Published online: 08 Nov 2007
AbstractforMicrostructure, water resistance and water repellency of the pigeon egg shell | References | PDF (1.8 MB)
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Research note

Interference by Urate in the determination of plasma glucose
D. W. Bannister, Anne B. Burns, A. J. Evans & L. Martindale
Pages: 421-425
Published online: 08 Nov 2007
AbstractforInterference by Urate in the determination of plasma glucose | References | PDF (254.9 KB)
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Book Reviews

Book Review
Book review
W. G. Siller
Pages: 427-428
Published online: 08 Nov 2007
AbstractforBook review | PDF (93.8 KB)
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Miscellany

Editorial board
Page: ebi
Published online: 08 Nov 2007
CitationforEditorial board | PDF (33.4 KB)
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