International Journal of Wine Research, Volume 9, Issue (2017)

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International Journal of Wine Research, Volume 9, Issue (2017)

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Review

Review Article
An overview of the biodynamic wine sector
Alessandra Castellini, Christine Mauracher & Stefania Troiano
Pages: 1-11
Published online: 13 Feb 2017
AbstractforAn overview of the biodynamic wine sector | Full Text | References | PDF (389.9 KB)
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Original Research

Article
Changes in wine consumption are influenced most by health: results from a population survey of South Australians in 2013
Creina S Stockley, Anne W Taylor, Alicia Montgomerie & Eleonora Dal Grande
Pages: 13-22
Published online: 13 Mar 2017
AbstractforChanges in wine consumption are influenced most by health: results from a population survey of South Australians in 2013 | Full Text | References | PDF (410.3 KB)
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Article
Effects of foliar application of inactivated yeast on the phenolic composition of Vitis vinifera L. cv. Agiorgitiko grapes under different irrigation levels
Charikleia Kogkou, Evangelia Chorti, Maria Kyraleou, Stamatina Kallithraka, Stefanos Koundouras, Gerard Logan, Ioannis Kanakis & Yorgos Kotseridis
Pages: 23-33
Published online: 19 Feb 2023
AbstractforEffects of foliar application of inactivated yeast on the phenolic composition of Vitis vinifera L. cv. Agiorgitiko grapes under different irrigation levels | Full Text | References | PDF (777.9 KB)
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