Ecology of Food and Nutrition, Volume 26, Issue 4 (1991)

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Ecology of Food and Nutrition, Volume 26, Issue 4 (1991)

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Editorials

Editorial
Editorial note: On the retirement of John R.K. Robson
Harriet V. Kuhnlein, Peter L. Pellett & Christine S. Wilson
Page: 1
Published online: 31 Aug 2010
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Editorial
Editorial note: The 1991 world food prize
Peter L. Pellett
Pages: 255-258
Published online: 31 Aug 2010
First Page PreviewforEditorial note: The 1991 world food prize | References | PDF (275.1 KB)
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Original Articles

Article
Food survey and chemical composition of food and ready‐to‐eat meals in the luo area of South Western Kenya
Ertan Mayatepek, Polycarp E.W. Atinga, Maria Mrotzek & Hans Joachim Bremer
Pages: 259-269
Published online: 31 Aug 2010
AbstractforFood survey and chemical composition of food and ready‐to‐eat meals in the luo area of South Western Kenya | References | PDF (640.9 KB)
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Miscellany

Innocenti declaration: On the protection, promotion and support of breastfeeding
Pages: 271-273
Published online: 31 Aug 2010
First Page PreviewforInnocenti declaration: On the protection, promotion and support of breastfeeding | PDF (137.1 KB)
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Original Articles

Article
The prevalence and nutritional value of some Kenyan indigenous leafy vegetables from three locations of Machakos district
L.B.S. Mwajumwa, E. Murugi Kahangi & Jasper K. Imungi
Pages: 275-280
Published online: 31 Aug 2010
AbstractforThe prevalence and nutritional value of some Kenyan indigenous leafy vegetables from three locations of Machakos district | References | PDF (360 KB)
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Article
Weight change as an indicator of energy imbalance during 7 day weighed food intake studies
A.C. Milne, G. McNeill & A. Zakary
Pages: 281-289
Published online: 31 Aug 2010
AbstractforWeight change as an indicator of energy imbalance during 7 day weighed food intake studies | References | PDF (510.9 KB)
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Article
Profiling infant feeding patterns in Cebu, Philippines
Eilene Bisgrove, Barry M. Popkin & Corazon Barba
Pages: 291-302
Published online: 31 Aug 2010
AbstractforProfiling infant feeding patterns in Cebu, Philippines | References | PDF (755.9 KB)
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Article
Public perceptions of fiber in foods
Jeffery Sobal & Claire M. Cassidy
Pages: 303-312
Published online: 31 Aug 2010
AbstractforPublic perceptions of fiber in foods | References | PDF (673.1 KB)
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Article
Factors affecting early enrollment in the WIC program
Lawrence Haddad & Cleve Willis
Pages: 313-321
Published online: 31 Aug 2010
AbstractforFactors affecting early enrollment in the WIC program | References | PDF (547.5 KB)
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Article
Effectiveness of attention to reduce salt in diet, as evidenced by reduced urinary excretion of salt
Haruo Nakatsuka, Yutaka Imai, Keishi Abe, Hiroshi Satoh, Takao Watanabe, Ken‐Ichi Nagai & Masayuki Ikeda
Pages: 323-332
Published online: 31 Aug 2010
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Article
Composition of foods and dishes commonly consumed in villages of the Gezira area of Sudan. III. Fatty Acids, Retinol, α‐, β‐ Carotene and Tocopherols
Maurice D. Laryea, Ertan Mayatepek, Hassan M. Ahmed, Kurt Gillhausen, Michael Leichsenring, Ingrid Lombeck & Hans Joachim Bremer
Pages: 333-343
Published online: 31 Aug 2010
AbstractforComposition of foods and dishes commonly consumed in villages of the Gezira area of Sudan. III. Fatty Acids, Retinol, α‐, β‐ Carotene and Tocopherols | References | PDF (569.2 KB)
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Article
Feasibility of incorporating a social marketing nutrition module for child survival into education curricula in Ghana
Jenice Rankins & Nancy L. Green
Pages: 345-352
Published online: 31 Aug 2010
AbstractforFeasibility of incorporating a social marketing nutrition module for child survival into education curricula in Ghana | References | PDF (474.3 KB)
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Book Reviews

Book Review
Book reviews
Ann A. Hertzler, Anonymous & Nancy R. Rodriguez
Pages: 353-357
Published online: 31 Aug 2010
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Miscellany

Editorial board
Pages: ebi-ebii
Published online: 31 Aug 2010
CitationforEditorial board | PDF (116.8 KB)
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