International Journal of Food Sciences and Nutrition, Volume 64, Issue 3 (2013)

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International Journal of Food Sciences and Nutrition, Volume 64, Issue 3 (2013)

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Studies in Humans

Article
The relationship between emotions and food consumption (macronutrient) in a foodservice college setting – a preliminary study
Heather J. Hartwell, John S. A. Edwards & Lorraine Brown
Pages: 261-268
Published online: 17 Oct 2012
AbstractforThe relationship between emotions and food consumption (macronutrient) in a foodservice college setting – a preliminary study | Full Text | References | PDF (1 MB)
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Article
One reason why waist-to-height ratio is usually better related to chronic disease risk and outcome than body mass index
Stanley J. Ulijaszek, Maciej Henneberg & C.J.K. Henry
Pages: 269-273
Published online: 16 Oct 2012
AbstractforOne reason why waist-to-height ratio is usually better related to chronic disease risk and outcome than body mass index | Full Text | References | PDF (63.1 KB)
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Article
Fibermalt is well tolerated in healthy men and women at intakes up to 60 g/d: a randomized, double-blind, crossover trial
Kevin C. Maki, Tia M. Rains, Kathleen M. Kelley, Chad M. Cook, Arianne L. Schild & Eva Gietl
Pages: 274-281
Published online: 30 Oct 2012
AbstractforFibermalt is well tolerated in healthy men and women at intakes up to 60 g/d: a randomized, double-blind, crossover trial | Full Text | References | PDF (90.2 KB)
  • 184 Views
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Article
Nutritional and cognitive status of entry-level primary school children in Zomba, rural Malawi
Owen W. W. Nkhoma, Maresa E. Duffy, Philip W. Davidson, Deborah A. Cory-Slechta, Emeir M. McSorley, J. J. Strain & Gerard M. O'Brien
Pages: 282-291
Published online: 23 Nov 2012
AbstractforNutritional and cognitive status of entry-level primary school children in Zomba, rural Malawi | Full Text | References | PDF (98.7 KB)
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Article
Pattern of dietary carbohydrate intake among urbanized adult Nigerians
Sally N. Akarolo-Anthony, Folake O. Odubore, Susan Yilme, Omolola Aragbada, George Odonye, Frank Hu, Walter Willett, Donna Spiegelman & Clement A. Adebamowo
Pages: 292-299
Published online: 03 Dec 2012
AbstractforPattern of dietary carbohydrate intake among urbanized adult Nigerians | Full Text | References | PDF (108.5 KB)
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Reviews

Review Article
Cellular and animal indispensable amino acid limitation responses and health promotion. Can the two be linked? A critical review
Angelos K. Sikalidis
Pages: 300-311
Published online: 01 Nov 2012
AbstractforCellular and animal indispensable amino acid limitation responses and health promotion. Can the two be linked? A critical review | Full Text | References | PDF (187.9 KB)
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Review Article
Nutrition and oxidative stress: a systematic review of human studies
C. Vetrani, G. Costabile, L. Di Marino & A. A. Rivellese
Pages: 312-326
Published online: 02 Nov 2012
AbstractforNutrition and oxidative stress: a systematic review of human studies | Full Text | References | PDF (124.3 KB)
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In vitro and animal studies

Article
Coconut kernel-derived proteins enhance hypolipidemic and antioxidant activity in alloxan-induced diabetic rats
Gopalakrishnan Salil, Kottayath Govindan Nevin & Thankappan Rajamohan
Pages: 327-332
Published online: 01 Nov 2012
AbstractforCoconut kernel-derived proteins enhance hypolipidemic and antioxidant activity in alloxan-induced diabetic rats | Full Text | References | PDF (106.4 KB)
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Article
The laxative effects of Maesil (Prunus mume Siebold & Zucc.) on constipation induced by a low-fibre diet in a rat model
Ju-Ryun Na, Kyo-Nyeo Oh, Sang-Un Park, Donghyuck Bae, Eun Jin Choi, Myung A Jung, Chul Yung Choi, Dong-Wook Lee, Woojin Jun, Kwang Youl Lee, Young Jun Kim & Sunoh Kim
Pages: 333-345
Published online: 05 Nov 2012
AbstractforThe laxative effects of Maesil (Prunus mume Siebold & Zucc.) on constipation induced by a low-fibre diet in a rat model | Full Text | References | PDF (258.9 KB)
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Food composition and analysis

Article
A novel high dextran yielding Weissella cibaria JAG8 for cereal food application
T. Jagan Mohan Rao & Arun Goyal
Pages: 346-354
Published online: 18 Oct 2012
AbstractforA novel high dextran yielding Weissella cibaria JAG8 for cereal food application | Full Text | References | PDF (185.5 KB)
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Article
High-antibacterial activity of Urtica spp. seed extracts on food and plant pathogenic bacteria
Didem Aksoy Körpe, Özlem Darcansoy İşerİ, Feride Iffet Sahin, Evren Cabi & Mehmet Haberal
Pages: 355-362
Published online: 16 Oct 2012
AbstractforHigh-antibacterial activity of Urtica spp. seed extracts on food and plant pathogenic bacteria | Full Text | References | PDF (97.5 KB)
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Article
Solvent optimization for anthocyanin extraction from Syzygium cumini L. Skeels using response surface methodology
Bratati Chaudhary & Kunal Mukhopadhyay
Pages: 363-371
Published online: 02 Nov 2012
AbstractforSolvent optimization for anthocyanin extraction from Syzygium cumini L. Skeels using response surface methodology | Full Text | References | PDF (315.3 KB)
  • 330 Views
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Article
Grape seed as a functional food ingredient in bread-making
Raciye Meral & İsmail Sait Doğan
Pages: 372-379
Published online: 01 Nov 2012
AbstractforGrape seed as a functional food ingredient in bread-making | Full Text | References | PDF (99.2 KB)
  • 611 Views
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Encapsulation in alginate–skim milk microspheres improves viability of Lactobacillus bulgaricus in stimulated gastrointestinal conditions
Ling-Xia Pan, Xiu-Juan Fang, Zhen Yu, Yang Xin, Xiao-Ying Liu, Lu-E Shi & Zhen-Xing Tang
Pages: 380-384
Published online: 07 Dec 2012
AbstractforEncapsulation in alginate–skim milk microspheres improves viability of Lactobacillus bulgaricus in stimulated gastrointestinal conditions | Full Text | References | PDF (154.4 KB)
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