International Journal of Food Sciences and Nutrition, Volume 71, Issue 4 (2020)

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International Journal of Food Sciences and Nutrition, Volume 71, Issue 4 (2020)

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Editorial

Editorial
Is Mediterranean diet still a common dietary pattern in the Mediterranean area?
Daniela Martini & Maira Bes-Restrollo
Pages: 395-396
Published online: 06 May 2020
CitationforIs Mediterranean diet still a common dietary pattern in the Mediterranean area? | Full Text | References | PDF (198.5 KB) | EPUB
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Food composition and analysis

Article
Quality evaluation of extra-virgin olive oils from Sicilian genotypes grown in a high-density system
Filipa Grilo, Maria Eugenia Novara, Maria Cristina D’Oca, Simona Rubino, Riccardo Lo Bianco & Vita Di Stefano
Pages: 397-409
Published online: 18 Sep 2019
AbstractforQuality evaluation of extra-virgin olive oils from Sicilian genotypes grown in a high-density system | Full Text | References | PDF (1.4 MB) | EPUB | Supplemental
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In vitro and animal studies

Article
Antiproliferative and antioxidant effect of polar hemp extracts (Cannabis sativa L., Fedora cv.) in human colorectal cell lines
Stefania Moccia, Francesco Siano, Gian Luigi Russo, Maria Grazia Volpe, Francesco La Cara, Severina Pacifico, Simona Piccolella & Gianluca Picariello
Pages: 410-423
Published online: 23 Sep 2019
AbstractforAntiproliferative and antioxidant effect of polar hemp extracts (Cannabis sativa L., Fedora cv.) in human colorectal cell lines | Full Text | References | PDF (2.2 MB) | EPUB
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Article
Mediterranean diet vegetable foods protect meat lipids from oxidation during in vitro gastro-intestinal digestion
Serena Martini, Angela Conte, Silvia Bottazzi & Davide Tagliazucchi
Pages: 424-439
Published online: 14 Oct 2019
AbstractforMediterranean diet vegetable foods protect meat lipids from oxidation during in vitro gastro-intestinal digestion | Full Text | References | PDF (1.6 MB) | EPUB | Supplemental
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Article
Degree of lipid saturation affects depressive-like behaviour and gut microbiota in mice
Hsiu-Chuan Lee, Yun-Chun Lo, Shao-Chuan Yu, Te-Hsuan Tung, I-Hsuan Lin & Shih-Yi Huang
Pages: 440-452
Published online: 23 Oct 2019
AbstractforDegree of lipid saturation affects depressive-like behaviour and gut microbiota in mice | Full Text | References | PDF (2.1 MB) | EPUB
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Article
The role of gut microbiota in the resistance to obesity in mice fed a high fat diet
Wanxiu Cao, Yaoxian Chin, Xin Chen, Ye Mi, Changhu Xue, Yuming Wang & Qingjuan Tang
Pages: 453-463
Published online: 27 Nov 2019
AbstractforThe role of gut microbiota in the resistance to obesity in mice fed a high fat diet | Full Text | References | PDF (1.7 MB) | EPUB | Supplemental
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Studies in humans

Article
Nutrient intake in aging infants and toddlers: 3-year follow-up of the Nutrintake study
Gian Vincenzo Zuccotti, Cristina Cassatella, Ambra Morelli, Maria Cristina Cucugliato, Chiara Mameli, Ersilia Troiano, Silvia Scaglioni & Giorgio Bedogni
Pages: 464-472
Published online: 12 Sep 2019
AbstractforNutrient intake in aging infants and toddlers: 3-year follow-up of the Nutrintake study | Full Text | References | PDF (798.6 KB) | EPUB | Supplemental
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Article
The effect of soy isoflavone combined with calcium on bone mineral density in perimenopausal Chinese women: a 6-month randomised double-blind placebo-controlled study
Xinsheng Zhang, Yinghua Liu, Qing Xu, Yong Zhang, Lu Liu, Huizi Li, Feng Li, Zhao Liu, Xueyan Yang, Xiaoming Yu & Aijing Kong
Pages: 473-481
Published online: 04 Oct 2019
AbstractforThe effect of soy isoflavone combined with calcium on bone mineral density in perimenopausal Chinese women: a 6-month randomised double-blind placebo-controlled study | Full Text | References | PDF (867.1 KB) | EPUB
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Article
Effect of acute watermelon juice supplementation on post-submaximal exercise heart rate recovery, blood lactate, blood pressure, blood glucose and muscle soreness in healthy non-athletic men and women
Kara Blohm, Joshua Beidler, Phil Rosen, Jochen Kressler & Mee Young Hong
Pages: 482-489
Published online: 10 Oct 2019
AbstractforEffect of acute watermelon juice supplementation on post-submaximal exercise heart rate recovery, blood lactate, blood pressure, blood glucose and muscle soreness in healthy non-athletic men and women | Full Text | References | PDF (681.6 KB) | EPUB
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Article
Adherence to Mediterranean diet of children living in small Southern Italian villages
Tiziana Grassi, Francesco Bagordo, Alessandra Panico, Mattia De Giorgi, Adele Idolo, Francesca Serio, Maria Rosaria Tumolo & Antonella De Donno
Pages: 490-499
Published online: 21 Oct 2019
AbstractforAdherence to Mediterranean diet of children living in small Southern Italian villages | Full Text | References | PDF (1.5 MB) | EPUB | Supplemental
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Article
Impact of oxidative stress SNPs and dietary antioxidant quality score on prostate cancer
M. Pascual-Geler, I. Robles-Fernandez, C. Monteagudo, O. Lopez-Guarnido, L. Rodrigo, Y. Gálvez-Ontiveros, J. M. Cozar, A. Rivas & M. J. Alvarez-Cubero
Pages: 500-508
Published online: 24 Oct 2019
AbstractforImpact of oxidative stress SNPs and dietary antioxidant quality score on prostate cancer | Full Text | References | PDF (858.9 KB) | EPUB | Supplemental
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Article
Nutritional factors influencing plasma adiponectin levels: results from a randomised controlled study with whole-grain cereals
Rita Polito, Giuseppina Costabile, Ersilia Nigro, Rosalba Giacco, Claudia Vetrani, Gaia Anniballi, Delia Luongo, Gabriele Riccardi, Aurora Daniele & Giovanni Annuzzi
Pages: 509-515
Published online: 22 Oct 2019
AbstractforNutritional factors influencing plasma adiponectin levels: results from a randomised controlled study with whole-grain cereals | Full Text | References | PDF (959.9 KB) | EPUB | Supplemental
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Article
Factors associated with dietary glycemic index and glycemic load in pregnant women and risk for gestational diabetes mellitus
Farah Yasmin Hasbullah, Barakatun Nisak Mohd Yusof, Zalilah Mohd Shariff, Zulida Rejali, Heng Yaw Yong & Joanna Mitri
Pages: 516-524
Published online: 05 Nov 2019
AbstractforFactors associated with dietary glycemic index and glycemic load in pregnant women and risk for gestational diabetes mellitus | Full Text | References | PDF (817.6 KB) | EPUB | Supplemental
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Letter to the Editor

Letter
The emerging discipline of precision cooking: a suitable tool for the precision nutrition
M. L. Clodoveo, L Di Lorenzo, C. Sabbă, A. Moschetta, L. Gesualdo & F. Corbo
Pages: 525-528
Published online: 21 Oct 2019
First Page PreviewforThe emerging discipline of precision cooking: a suitable tool for the precision nutrition | Full Text | References | PDF (319.4 KB) | EPUB
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