Food Reviews International, Volume 29, Issue 2 (2013)

Browse this journal
Sample our Food Science & Technology journals, sign in here to start your access, latest two full volumes FREE to you for 14 days

Food Reviews International, Volume 29, Issue 2 (2013)

See all volumes and issues
Vol 40, 2024 Vol 39, 2023 Vol 38, 2022 Vol 37, 2021 Vol 36, 2020 Vol 35, 2019 Vol 34, 2018 Vol 33, 2017 Vol 32, 2016 Vol 31, 2015 Vol 30, 2014 Volume 29, 2013 Vol 28, 2012 Vol 27, 2010-2011 Vol 26, 2009-2010 Vol 25, 2008-2009 Vol 24, 2007-2008 Vol 23, 2007 Vol 22, 2006 Vol 21, 2005 Vol 20, 2004 Vol 19, 2003 Vol 18, 2002 Vol 17, 2001 Vol 16, 2000 Vol 15, 1999 Vol 14, 1998 Vol 13, 1997 Vol 12, 1996 Vol 11, 1995 Vol 10, 1994 Vol 9, 1993 Vol 8, 1992 Vol 7, 1991 Vol 6, 1990 Vol 5, 1989 Vol 4, 1988 Vol 3, 1987 Vol 2, 1986 Vol 1, 1985
Download citations Download PDFs Download issue

Original Articles

Article
Acerola (Malpighia emarginata DC): Production, Postharvest Handling, Nutrition, and Biological Activity
Lemâne Delva & Renée Goodrich Schneider
Pages: 107-126
Published online: 13 Mar 2013
AbstractforAcerola (Malpighia emarginata DC): Production, Postharvest Handling, Nutrition, and Biological Activity | Full Text | References | PDF (341.7 KB)
  • 678 Views
  • 17 CrossRef citations
  • 0Altmetric
Article
Processes for the Production of Xylitol—A Review
I. S. M. Rafiqul & A. M. Mimi Sakinah
Pages: 127-156
Published online: 13 Mar 2013
AbstractforProcesses for the Production of Xylitol—A Review | Full Text | References | PDF (342.3 KB)
  • 2805 Views
  • 118 CrossRef citations
  • 0Altmetric
Article
Quality Traits and Popping Performance Considerations for Popcorn (Zea mays Everta)
Jess C. Sweley, Devin J. Rose & David S. Jackson
Pages: 157-177
Published online: 13 Mar 2013
AbstractforQuality Traits and Popping Performance Considerations for Popcorn (Zea mays Everta) | Full Text | References | PDF (963.5 KB)
  • 1230 Views
  • 42 CrossRef citations
  • 0Altmetric
Article
Electrochemical Aspects of the Maillard Reaction and Related Reactions
George P. Rizzi
Pages: 178-191
Published online: 13 Mar 2013
AbstractforElectrochemical Aspects of the Maillard Reaction and Related Reactions | Full Text | References | PDF (377.6 KB)
  • 359 Views
  • 4 CrossRef citations
  • 0Altmetric
Article
Glycosaminoglycans from Animal Tissue Foods and Gut Health
Antonio Cilla, Marta Olivares & José Moisés Laparra
Pages: 192-200
Published online: 13 Mar 2013
AbstractforGlycosaminoglycans from Animal Tissue Foods and Gut Health | Full Text | References | PDF (109.1 KB)
  • 325 Views
  • 4 CrossRef citations
  • 0Altmetric
Article
Probiotics as Anti-immunosenescence Agents
Rohit Sharma, Rajeev Kapila & Suman Kapila
Pages: 201-216
Published online: 13 Mar 2013
AbstractforProbiotics as Anti-immunosenescence Agents | Full Text | References | PDF (258.2 KB)
  • 447 Views
  • 16 CrossRef citations
  • 0Altmetric

Explore articles