Food Reviews International, Volume 32, Issue 3 (2016)

Browse this journal
Sample our Food Science & Technology journals, sign in here to start your access, latest two full volumes FREE to you for 14 days

Food Reviews International, Volume 32, Issue 3 (2016)

See all volumes and issues
Vol 40, 2024 Vol 39, 2023 Vol 38, 2022 Vol 37, 2021 Vol 36, 2020 Vol 35, 2019 Vol 34, 2018 Vol 33, 2017 Volume 32, 2016 Vol 31, 2015 Vol 30, 2014 Vol 29, 2013 Vol 28, 2012 Vol 27, 2010-2011 Vol 26, 2009-2010 Vol 25, 2008-2009 Vol 24, 2007-2008 Vol 23, 2007 Vol 22, 2006 Vol 21, 2005 Vol 20, 2004 Vol 19, 2003 Vol 18, 2002 Vol 17, 2001 Vol 16, 2000 Vol 15, 1999 Vol 14, 1998 Vol 13, 1997 Vol 12, 1996 Vol 11, 1995 Vol 10, 1994 Vol 9, 1993 Vol 8, 1992 Vol 7, 1991 Vol 6, 1990 Vol 5, 1989 Vol 4, 1988 Vol 3, 1987 Vol 2, 1986 Vol 1, 1985
Download citations Download PDFs Download issue

Articles

Importance of growth hormones and temperature for physiological regulation of dormancy and sprouting in onions
Kavita Sharma, Yong Rok Lee, Se Won Park & Shivraj Hariram Nile
Pages: 233-255
Published online: 07 Mar 2016
AbstractforImportance of growth hormones and temperature for physiological regulation of dormancy and sprouting in onions | Full Text | References | PDF (1.7 MB)
  • 1177 Views
  • 21 CrossRef citations
  • 0Altmetric
An overview of recent studies on the main traditional fermented milks and white cheeses in the Mediterranean region
Christelle Salameh, Sylvie Banon, Chadi Hosri & Joël Scher
Pages: 256-279
Published online: 07 Mar 2016
AbstractforAn overview of recent studies on the main traditional fermented milks and white cheeses in the Mediterranean region | Full Text | References | PDF (1.8 MB)
  • 913 Views
  • 21 CrossRef citations
  • 0Altmetric
Influence of freezing process and frozen storage on the quality of fruits and fruit products
Giovana Bonat Celli, Amyl Ghanem & Marianne Su-Ling Brooks
Pages: 280-304
Published online: 07 Mar 2016
AbstractforInfluence of freezing process and frozen storage on the quality of fruits and fruit products | Full Text | References | PDF (1.6 MB)
  • 1902 Views
  • 52 CrossRef citations
  • 0Altmetric
Puffer fish and its consumption: To eat or not to eat?
Inês Panão, Conrado Carrascosa, José Raduán Jaber & António Raposo
Pages: 305-322
Published online: 07 Mar 2016
AbstractforPuffer fish and its consumption: To eat or not to eat? | Full Text | References | PDF (1.4 MB)
  • 784 Views
  • 11 CrossRef citations
  • 0Altmetric
Effect of trans–fatty acids on lipid metabolism: Mechanisms for their adverse health effects
Youngjoo Kwon
Pages: 323-339
Published online: 07 Mar 2016
AbstractforEffect of trans–fatty acids on lipid metabolism: Mechanisms for their adverse health effects | Full Text | References | PDF (1.2 MB)
  • 907 Views
  • 17 CrossRef citations
  • 0Altmetric

Explore articles