Food Additives & Contaminants: Part A, Volume 26, Issue 7 (2009)

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Food Additives & Contaminants: Part A, Volume 26, Issue 7 (2009)

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Original Articles

Article
Formation of trihalomethanes in foods and beverages
A.-T. Huang & S. Batterman
Pages: 947-957
Published online: 12 Jun 2009
AbstractforFormation of trihalomethanes in foods and beverages | Full Text | References | PDF (142.9 KB)
  • 386 Views
  • 31 CrossRef citations
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Article
Estimate of intake of benzoic acid in the Belgian adult population
S. Vandevijvere, M. Andjelkovic, M. De Wil, C. Vinkx, I. Huybrechts, J. Van Loco, H. Van Oyen & L. Goeyens
Pages: 958-968
Published online: 12 Jun 2009
AbstractforEstimate of intake of benzoic acid in the Belgian adult population | Full Text | References | PDF (141.8 KB)
  • 279 Views
  • 21 CrossRef citations
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Article
Preparation of quality control materials for the determination of sulfonamides in animal feed
V. Jiménez, R. Companyó & J. Guiteras
Pages: 969-977
Published online: 12 Jun 2009
AbstractforPreparation of quality control materials for the determination of sulfonamides in animal feed | Full Text | References | PDF (690.1 KB)
  • 125 Views
  • 8 CrossRef citations
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Article
Evaluation of three different microbial inhibition tests for the detection of sulphamethazine residues in the edible tissues of rabbit
Ivona Kožárová, Jana Janošová, Dionýz Máté & Soña Tkáčiková
Pages: 978-987
Published online: 12 Jun 2009
AbstractforEvaluation of three different microbial inhibition tests for the detection of sulphamethazine residues in the edible tissues of rabbit | Full Text | References | PDF (127.2 KB)
  • 154 Views
  • 6 CrossRef citations
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Article
Predicted intake of trace elements and minerals via household drinking water by 6-year-old children from Krakow (Poland). Part 4: Copper
H. Barton
Pages: 988-1001
Published online: 12 Jun 2009
AbstractforPredicted intake of trace elements and minerals via household drinking water by 6-year-old children from Krakow (Poland). Part 4: Copper | Full Text | References | PDF (645.7 KB)
  • 73 Views
  • 5 CrossRef citations
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Article
Trace elements in Canadian field peas: a grain safety assurance perspective
E. Gawalko, R.G. Garrett, T. Warkentin, Ning Wang & A. Richter
Pages: 1002-1012
Published online: 12 Jun 2009
AbstractforTrace elements in Canadian field peas: a grain safety assurance perspective | Full Text | References | PDF (1.1 MB)
  • 273 Views
  • 23 CrossRef citations
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Article
Development of an LC-MS/MS method for the determination of pesticides and patulin in apples
H.B. Christensen, M.E. Poulsen, P.H. Rasmussen & D. Christen
Pages: 1013-1023
Published online: 12 Jun 2009
AbstractforDevelopment of an LC-MS/MS method for the determination of pesticides and patulin in apples | Full Text | References | PDF (234.7 KB)
  • 503 Views
  • 18 CrossRef citations
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Article
Exposure to pesticides residues from consumption of Italian blood oranges
B. Fallico, M.G. D’Urso & E. Chiappara
Pages: 1024-1032
Published online: 12 Jun 2009
AbstractforExposure to pesticides residues from consumption of Italian blood oranges | Full Text | References | PDF (359.1 KB)
  • 190 Views
  • 12 CrossRef citations
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Article
Influence of post-harvest application rates of cyprodinil, treatment time and temperature on residue levels and efficacy in controlling green mould on ‘Valencia’ oranges
Mario Schirra, Salvatore D’Aquino, Paolo Cabras & Alberto Angioni
Pages: 1033-1037
Published online: 12 Jun 2009
AbstractforInfluence of post-harvest application rates of cyprodinil, treatment time and temperature on residue levels and efficacy in controlling green mould on ‘Valencia’ oranges | Full Text | References | PDF (91.2 KB)
  • 91 Views
  • 5 CrossRef citations
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Article
Probabilistic assessment of the cumulative dietary acute exposure of the population of Denmark to organophosphorus and carbamate pesticides
B.H. Jensen, A. Petersen & T. Christensen
Pages: 1038-1048
Published online: 12 Jun 2009
AbstractforProbabilistic assessment of the cumulative dietary acute exposure of the population of Denmark to organophosphorus and carbamate pesticides | Full Text | References | PDF (134.3 KB)
  • 296 Views
  • 27 CrossRef citations
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Article
Antimutagenic and antigenotoxic effects of vegetable matrices on the activity of pesticides
M. Isidori, E. Caterino, E. Criscuolo, V. Fatigati, G. Liguori & A. Parrella
Pages: 1049-1062
Published online: 12 Jun 2009
AbstractforAntimutagenic and antigenotoxic effects of vegetable matrices on the activity of pesticides | Full Text | References | PDF (148.5 KB)
  • 248 Views
  • 4 CrossRef citations
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Article
Fusarium mycotoxin content of UK organic and conventional oats
S.G. Edwards
Pages: 1063-1069
Published online: 12 Jun 2009
AbstractforFusarium mycotoxin content of UK organic and conventional oats | Full Text | References | PDF (258.8 KB)
  • 778 Views
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Article
Deoxynivalenol suppresses circulating and splenic leukocyte subpopulations in BALB/c mice: dose response, time course and sex differences
Xianai Wu, Marian Kohut, Joan Cunnick, Ted Bailey & Suzanne Hendrich
Pages: 1070-1080
Published online: 12 Jun 2009
AbstractforDeoxynivalenol suppresses circulating and splenic leukocyte subpopulations in BALB/c mice: dose response, time course and sex differences | Full Text | References | PDF (178.9 KB)
  • 127 Views
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Article
Impact of industrial treatments on ochratoxin A content in artificially contaminated cocoa beans
Pierre Manda, Djédjé Sébastien Dano, James Halbin Kouadio, Aïssata Diakité, Béatrice Sangaré-Tigori, Miezan Jean Marc Ezoulin, Awa Soumahoro, Ardjouma Dembele & Gérard Fourny
Pages: 1081-1088
Published online: 12 Jun 2009
AbstractforImpact of industrial treatments on ochratoxin A content in artificially contaminated cocoa beans | Full Text | References | PDF (118.9 KB)
  • 212 Views
  • 24 CrossRef citations
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Article
Effect of some habitual cooking processes on the domoic acid concentration in the cockle (Cerastoderma edule) and Manila clam (Ruditapes philippinarum)
A. Vidal, J. Correa & J. Blanco
Pages: 1089-1095
Published online: 12 Jun 2009
AbstractforEffect of some habitual cooking processes on the domoic acid concentration in the cockle (Cerastoderma edule) and Manila clam (Ruditapes philippinarum) | Full Text | References | PDF (484.3 KB)
  • 114 Views
  • 6 CrossRef citations
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Article
Determination of polycyclic aromatic hydrocarbons (PAHs) in commonly consumed Nigerian smoked/grilled fish and meat
V.O.E. Akpambang, G. Purcaro, L. Lajide, I.A. Amoo, L.S. Conte & S. Moret
Pages: 1096-1103
Published online: 12 Jun 2009
AbstractforDetermination of polycyclic aromatic hydrocarbons (PAHs) in commonly consumed Nigerian smoked/grilled fish and meat | Full Text | References | PDF (222.8 KB)
  • 965 Views
  • 99 CrossRef citations
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Article
Effect-based and chemical analysis of polycyclic aromatic hydrocarbons in smoked meat: a practical food-monitoring approach
K. Kuhn, B. Nowak, A. Behnke, A. Seidel & A. Lampen
Pages: 1104-1112
Published online: 12 Jun 2009
AbstractforEffect-based and chemical analysis of polycyclic aromatic hydrocarbons in smoked meat: a practical food-monitoring approach | Full Text | References | PDF (333.1 KB)
  • 242 Views
  • 12 CrossRef citations
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Article
Search for a more adequate test to predict the long-term migration from the PVC gaskets of metal lids into oily foods in glass jars
Nadine Graubardt, Maurus Biedermann, Katell Fiselier, Luciana Bolzoni, Turno Pedrelli, Chiara Cavalieri, Cathérine Simoneau & Koni Grob
Pages: 1113-1122
Published online: 12 Jun 2009
AbstractforSearch for a more adequate test to predict the long-term migration from the PVC gaskets of metal lids into oily foods in glass jars | Full Text | References | PDF (124.1 KB)
  • 149 Views
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