Journal of Essential Oil Research, Volume 29, Issue 5 (2017)

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Journal of Essential Oil Research, Volume 29, Issue 5 (2017)

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Review

Review
Use of ethephon in the extraction of resin in two species of Protium Burm f. and evaluation of its effect on hexane extract composition in Protium strumosum Daly
Rafael M. Zuñiga, Paulo T. B. Sampaio & Valdir F. Veiga Junior
Pages: 361-366
Published online: 23 Mar 2017
AbstractforUse of ethephon in the extraction of resin in two species of Protium Burm f. and evaluation of its effect on hexane extract composition in Protium strumosum Daly | Full Text | References | PDF (768.2 KB)
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Original Articles

Article
Chemical profiles of essential oils of marjoram (Origanum majorana) and oregano (Origanum vulgare) obtained by hydrodistillation and supercritical CO2
Cassiano Busatta, Juliana Barbosa, Rafael Imlau Cardoso, Natalia Paroul, Maria Rodrigues, Débora de Oliveira, José Vladimir de Oliveira & Rogério Luis Cansian
Pages: 367-374
Published online: 21 Jun 2017
AbstractforChemical profiles of essential oils of marjoram (Origanum majorana) and oregano (Origanum vulgare) obtained by hydrodistillation and supercritical CO2 | Full Text | References | PDF (1.1 MB)
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Article
Optimization, characterization and biological properties of phenolic compounds extracted from Rosmarinus officinalis
Muhammad H. Alu’datt, Taha Rababah, Mohammad N. Alhamad, Abdul Latief A. Al-Ghzawi, Khalil Ereifej, Sana Gammoh, Ali Almajwal, Neveen M. Hussein & Mervat Raweshadeh
Pages: 375-384
Published online: 30 May 2017
AbstractforOptimization, characterization and biological properties of phenolic compounds extracted from Rosmarinus officinalis | Full Text | References | PDF (687.5 KB)
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Article
Volatile organic compounds in wild fungi from Mediterranean forest ecosystems
Eristanna Palazzolo, Filippo Saiano, Vito Armando Laudicina, Maria Letizia Gargano & Giuseppe Venturella
Pages: 385-390
Published online: 20 Mar 2017
AbstractforVolatile organic compounds in wild fungi from Mediterranean forest ecosystems | Full Text | References | PDF (611.2 KB)
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Article
Antifungal activities of essential oils and hydrosol extracts of Daucus carota subsp. sativus for the control of fungal pathogens, in particular gray rot of strawberry during storage
Amina Tabet Zatla, Mohammed El Amine Dib, Nassim Djabou, Faiza Ilias, Jean Costa & Alain Muselli
Pages: 391-399
Published online: 09 May 2017
AbstractforAntifungal activities of essential oils and hydrosol extracts of Daucus carota subsp. sativus for the control of fungal pathogens, in particular gray rot of strawberry during storage | Full Text | References | PDF (730.9 KB)
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Article
Chemical composition of the essential oils of Baccharis species from southern Brazil: a comparative study using multivariate statistical analysis
M. Trombin-Souza, M. Trombin-Souza, W. Amaral, J. A. L. Pascoalino, R. A. Oliveira, H. R. Bizzo & C. Deschamps
Pages: 400-406
Published online: 07 Jun 2017
AbstractforChemical composition of the essential oils of Baccharis species from southern Brazil: a comparative study using multivariate statistical analysis | Full Text | References | PDF (574.4 KB)
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Article
Chemical composition and biological activities of the essential oils from different parts of Ferulago trifida Boiss
S. Tavakoli, N. Yassa, M. R. Delnavazi, M. Akhbari, A. Hadjiakhoondi, H. Hajimehdipoor, F. Khalighi-Sigaroodi & R. Hajiaghaee
Pages: 407-419
Published online: 17 Apr 2017
AbstractforChemical composition and biological activities of the essential oils from different parts of Ferulago trifida Boiss | Full Text | References | PDF (1.6 MB)
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Article
Effects of microwave heating on the antioxidant and insecticidal activities of essential oil of Origanum glandulosum Desf. obtained by microwave steam distillation
Naima Sahraoui, Mohamed Hazzit & Chahrazed Boutekedjiret
Pages: 420-429
Published online: 09 May 2017
AbstractforEffects of microwave heating on the antioxidant and insecticidal activities of essential oil of Origanum glandulosum Desf. obtained by microwave steam distillation | Full Text | References | PDF (1 MB)
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Article
Chemical composition and FtsZ GTPase inhibiting activity of the essential oil of Piper sarmentosum from Andaman Islands, India
K. B. Rameshkumar, T. G. Nandu, A. P. Anu Aravind, S. P. Mathew & S. Shiburaj
Pages: 430-435
Published online: 15 Mar 2017
AbstractforChemical composition and FtsZ GTPase inhibiting activity of the essential oil of Piper sarmentosum from Andaman Islands, India | Full Text | References | PDF (603.4 KB)
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