World's Poultry Science Journal, Volume 58, Issue 3 (2002)

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World's Poultry Science Journal, Volume 58, Issue 3 (2002)

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Editorials

Editorial
Editorial
David Martin (Editor)
Page: 271
Published online: 23 Sep 2019
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Reviews

Review
Re-evaluation of the classical dietary arginine:lysine interaction for modern poultry diets: a review
D. Balnave & J. Barke
Pages: 275-289
Published online: 23 Sep 2019
AbstractforRe-evaluation of the classical dietary arginine:lysine interaction for modern poultry diets: a review | References | PDF (1.2 MB)
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Articles

Article
Effects of genetics and breeding on egg quality of Japanese quail
F. Minvielle & Y. Oguz
Pages: 291-295
Published online: 23 Sep 2019
AbstractforEffects of genetics and breeding on egg quality of Japanese quail | References | PDF (403.7 KB)
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Article
Egg physical characteristics and hatchability
V.G. Narushin & M.N. Romanov
Pages: 297-303
Published online: 23 Sep 2019
AbstractforEgg physical characteristics and hatchability | References | PDF (551.9 KB)
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Article
Assessment of dietary and egg injected d-biotin, pyridoxine and folic acid on turkey hatchability: folic acid and poult weight
E.J. Robel
Pages: 305-315
Published online: 23 Sep 2019
AbstractforAssessment of dietary and egg injected d-biotin, pyridoxine and folic acid on turkey hatchability: folic acid and poult weight | References | PDF (659.5 KB)
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Article
Ambient temperature and the egg laying characteristics of laying fowl
A.A. Al-Saffar & S.P. Rose
Pages: 317-331
Published online: 23 Sep 2019
AbstractforAmbient temperature and the egg laying characteristics of laying fowl | References | PDF (812.6 KB)
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Article
Selenium in poultry nutrition 1. Antioxidant properties, deficiency and toxicity
P.F. Surai
Pages: 333-347
Published online: 23 Sep 2019
AbstractforSelenium in poultry nutrition 1. Antioxidant properties, deficiency and toxicity | References | PDF (1.2 MB)
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Article
Nutrition and poultry welfare
C.C. Whitehead
Pages: 349-356
Published online: 23 Sep 2019
AbstractforNutrition and poultry welfare | References | PDF (632.8 KB)
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Article
Growth performance and physiological state of turkeys fed diets with higher content of lipid oxidation products, selenium, vitamin E and vitamin A
Z. Zduńczyk, J. Jankowski & A. Koncicki
Pages: 357-364
Published online: 23 Sep 2019
AbstractforGrowth performance and physiological state of turkeys fed diets with higher content of lipid oxidation products, selenium, vitamin E and vitamin A | References | PDF (562.7 KB)
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Regional Report

Article
Impacts of stricter legal standards in the EU for keeping laying hens in battery cages
R. Wolffram, J. Simons, A. Giebel & R. Bongaerts
Pages: 365-370
Published online: 23 Sep 2019
AbstractforImpacts of stricter legal standards in the EU for keeping laying hens in battery cages | References | PDF (368.9 KB)
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