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Journal of the American Society of Brewing Chemists
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Volume 34, Issue 4

Journal of the American Society of Brewing Chemists

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Journal of the American Society of Brewing Chemists, Volume 34, Issue 4 (1976)

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Journal of the American Society of Brewing Chemists, Volume 34, Issue 4 (1976)

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Original Articles

Article

A Firefly Bioluminescence ATP Assay Method for Rapid Detection and Enumeration of Brewery Microorganisms

D. W. Hysert, F. Kovecses & N. M. Morrison

Pages: 145-150

Published online: 30 May 2018

AbstractforA Firefly Bioluminescence ATP Assay Method for Rapid Detection and Enumeration of Brewery Microorganisms | References | PDF (672.1 KB)

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Article

Detection of Wild Yeasts in the Brewery. VII. Experiences with a Variety of Samples of Brewery Origin

Yishan Lin

Pages: 151-155

Published online: 30 May 2018

AbstractforDetection of Wild Yeasts in the Brewery. VII. Experiences with a Variety of Samples of Brewery Origin | References | PDF (820.7 KB)

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Article

Comparison of Brands of Membrane Filters for Recovering Beer Spoilage Microorganisms

M. C. Barney & J. R. Helbert

Pages: 155-157

Published online: 30 May 2018

AbstractforComparison of Brands of Membrane Filters for Recovering Beer Spoilage Microorganisms | References | PDF (246.1 KB)

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Article

Analytical Methods for Polyphenols in Brewing. V. Chromatography and Spectroscopy of Tanninogens in Malt and Beer

Miroslav Dadic & Guy Belleau

Pages: 158-165

Published online: 30 May 2018

AbstractforAnalytical Methods for Polyphenols in Brewing. V. Chromatography and Spectroscopy of Tanninogens in Malt and Beer | References | PDF (773.8 KB)

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Article

Correlation of Congener Distribution and Brewing Performance of Some New Varieties of Hops

Derek R. J. Laws, Patrick V. R. Shannon & Gareth D. John

Pages: 166-170

Published online: 30 May 2018

AbstractforCorrelation of Congener Distribution and Brewing Performance of Some New Varieties of Hops | References | PDF (517.9 KB)

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Article

The Use of ¹⁴C-Labelled Dimeric Catechin to Study the Fate of Dimeric Polyphenols during Malting and Brewing

Derek R. J. Laws, John D. McGuinness & Nigel A. Bath

Pages: 170-173

Published online: 30 May 2018

AbstractforThe Use of ¹⁴C-Labelled Dimeric Catechin to Study the Fate of Dimeric Polyphenols during Malting and Brewing | References | PDF (408.5 KB)

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Article

Nucleobases and Nucleosides in Malt

Ludwig Ziegler & Anton Piendl

Pages: 174-181

Published online: 30 May 2018

AbstractforNucleobases and Nucleosides in Malt | References | PDF (531.9 KB)

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Article

Gel Chromatography and Isoelectricfocusing of Beer Foam Protein Fractions

William G. Schulze, William C. Herwig, Walter H. Fly & Etzer Chicoye

Pages: 181-186

Published online: 30 May 2018

AbstractforGel Chromatography and Isoelectricfocusing of Beer Foam Protein Fractions | References | PDF (447.7 KB)

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Article

Methods for Predicting the Colloidal Stability of Beer

Manfred Moll, Vinh That, Annie Schmitt & Michele Parisot

Pages: 187-191

Published online: 30 May 2018

AbstractforMethods for Predicting the Colloidal Stability of Beer | References | PDF (738.6 KB)

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Errata

Correction

Erratum

Page: 192

Published online: 30 May 2018

CitationforErratum | PDF (11.3 KB)

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Indices

Index

Index to the Proceedings of the American Society of Brewing Chemists Volume 33 for 1975

E. L. Van Engel

Pages: 193-196

Published online: 30 May 2018

First Page PreviewforIndex to the Proceedings of the American Society of Brewing Chemists Volume 33 for 1975 | PDF (253 KB)

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Index

Index to the Journal of the American Society of Brewing Chemists Volume 34 for 1976

E. L. Van Engel

Pages: 197-200

Published online: 30 May 2018

First Page PreviewforIndex to the Journal of the American Society of Brewing Chemists Volume 34 for 1976 | PDF (315.5 KB)

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